Bali Cooking Classes

We did the class in Bali, Nusa Dua. It's a beautiful setting.. Got picked up in the restaurant's van and dropped back to the hotel. The food was great, everyone got involved and we had an awesome meal at the end of it that was top class. Only took 2.5hrs or so, great afternoon. Recommended!

5 of us took the Bali Cooking Class with Teddy. He was very helpful, knowledgeable and entertaining. The course was such good value for money and the final meal was delicious. We were all very proud of the skills we acquired on this great course.

Had a great time at this cooking class. Staff were so friendly and food we cooked was fabulous.

it was a super fun, educational and delicious cooking workshop. Everything was well explained and there was plenty of room to ask questions. I did this workshop together with my 88 year old mother who asked a lot. friendly staff. After cooking, our lunch consisted of soup, vegetables, fish parcel and the dessert we had made. great fun to do and get to know Balinese cuisine!

Would recommend as something everyone would enjoy, even if you have allergies (of which I have many), they adjusted the recipes to suit.

Maria was great, a true home cooking experience where you will not leave hungry!!

Lovely experience. Good to go around the market first. Our chef Jim was fantastic - kept us entertained and taught us new skills, what making delicious dishes. Would highly recommend.

Very well organised and run. Beautiful dishes,all explained well. Highly recommend.

Great class and super lovely staff! Thank you for a great experience

Loved every part of the trip. From the hotel pick up, to the driver meticulously driving through the chaotic traffic, the jaw dropping views of the Jatiluwih rice terraces and our own private lookout of the fields at the cooking point. Made was so incredibly kind, welcoming and thorough with the cooking class :) would highly recommend!

We had an incredible time at this cooking class in Ubud! From start to finish, the experience was perfect. The class included round-trip transportation, which made it so easy to get to the venue. The trip to the local market was a highlight — it was a great opportunity to see the fresh ingredients and learn about the traditional produce used in Indonesian cooking. The best part of the experience was preparing a 7-course meal using authentic Indonesian techniques. The flavors were absolutely amazing! It was clear that the hosts were passionate about their cuisine and culture. What made the experience even more special was that we were cooking at a local home, where we felt welcomed like family. Our hosts shared fascinating insights about Indonesian traditions, making the experience even richer. Highly recommend this class for anyone wanting to learn about Indonesian cuisine in a truly authentic setting!

⭐⭐⭐⭐⭐ I recently had the pleasure of attending a Balinese cooking class that turned out to be one of the highlights of my trip, even with unexpected rain! Located right on the beach, the setting was picturesque and inviting, with the sound of waves crashing in the background creating a serene atmosphere. From the moment we arrived, the warm hospitality of our instructors made us feel at home. They greeted us with refreshing coconut drinks and shared fascinating insights into Balinese culture and cuisine. The class was well-structured, starting with a visit to the local market where we learned about fresh ingredients and spices used in traditional Balinese dishes. Despite the rain, which added a certain charm to our experience, the instructors adapted seamlessly. They set up a cozy cooking station under a covered area, allowing us to continue our culinary adventure without missing a beat. We prepared a variety of dishes, including aromatic Nasi Goreng and flavorful Satay, all while laughing and sharing stories with fellow participants. What truly made this experience unforgettable was the culmination of our efforts: enjoying the delicious meal we had cooked together right on the beach. The rain had subsided just in time for us to set up a beautiful dining area with a view of the ocean. Dining al fresco, with the soft sound of the waves and the scent of the sea air, was magical. The food was incredible! Each dish was a reflection of the vibrant flavors of Bali, and there was something special about savoring the fruits of our labor in such a beautiful setting. The instructors encouraged us to share our thoughts on the dishes, which led to delightful conversations and connections among the group. In summary, this Balinese cooking class was an unforgettable experience that showcased not only the culinary delights of the island but also the warmth of its people. I would highly recommend it to anyone looking for a fun and interactive way to immerse themselves in Balinese culture, rain or shine!

I thoroughly enjoyed this class. Met some great people and had a fantastic morning cooking some new things! A very worthwhile activity when in Bali!

Exceeded expectations, our chef Tommy was hilarious, kept us laughing and entertained the whole time. He was very knowledgeable. The ladies at the restaurant were super attentive and very friendly. The food was great and had a great experience!

We booked our Balinese cooking class all through cookly and there were no issues from start to finish. We chose menu 2 and made a Balinese paste, green bean salad, chicken soup, chicken stay and crepes with palm sugar and coconut. All the ingredients were fresh. The paste was used in all courses except dessert. The chef and her apprentice were very friendly and knowledgeable and patient. Thank you to everyone including one of the girls who took photos for us.