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US$ 36 per person

Time

Persons

Cook with Fresh Picks from Organic Farm and visit Ubud's Market

US$ 36 per person

4.97 (96)

Starting time

7:15AM

Duration

7.5 hours

Min. participants

1 Participants

Language

English

Instant booking: get your confirmation immediately after booking

About

In this version of our vegetarian cooking class, we offer you a market tour along with our organic farm visit.

Bali Farm Cooking School is one of the newest cooking and eating place on the island. The location is north of Ubud (around 30-40 minutes drive). Our farm is based on a community project to preserve organic farms and contribute to local people in the village.

The cooking class offers vegan and vegetarian option, ideal to anyone with a special interest in organic produce.

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We also have 7-Dishes Cooking Class

Regular Class

Base Gede (Traditional spices paste)
Sayur Urab (Mix green salad with coconut and spice)
Opor Ayam (Balinese Chicken curry)
Sate Lilit (Traditional Balinese Kebab made with meat and Balinese spice paste)
Pindang with Sambal Matah (Fish with raw sauce)
Tempe Asam Manis (Sweet Sour Temple)
Black Rice Pudding or Pisang Goreng (Our Banana fritters with coconut and palm sugar syrup or black rice pudding)

Vegetarian Class

Base Gede (Traditional spices paste)
Gado Gado (Steamed veggies with peanut sauce)
Vegan Sate Lilit (Traditional vegan sate using jackfruit)
Bergedel (Fried corn with Balinese spice)
Opor Temple – Tofu (Balinese curry)
Tempe Asam Manis (Sweet Sour Temple)
Black Rice Pudding or Pisang Goreng (Our Banana fritters with coconut and palm sugar syrup or black rice pudding)

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Expert Tips

by Cat Lau

Food Writer · Trained Cook · Hungry Traveler

" This is a special cooking class for those who are interested in seeing the beautiful countryside of Ubud and spending time in a relaxing organic farm. "

What I liked: I really enjoyed being surrounded by so much greenery! It’s special to be so deep in nature, especially while you’re in Ubud. I also enjoyed that we cooked and learned all the dishes and made them all by hand in a relaxing environment.

What to know: This cooking class offers vegan and vegetarian classes and I would highly recommend this class to anyone with a special interest in organic produce.

Good for: People into the slow and natural life

How to get there: Pick up and drop off is offered by the cooking school.

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Schedule

Everyday

7:15 am: Pickup at meeting point
8:00 am: Local market tour
8:45 am: Arrive at our farm school and organic farm tour
9:45 am: Introduction and coffee or tea is served
10:00 am: Cooking session 1 and tasting
11:30 am: Cooking session 2 and tasting
1:00 pm: Dessert session and time to enjoy your dish
1:45 pm: End of the cooking class and ready to go back to Ubud
2:30 pm: Back in Ubud

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Included Highlights

7 dishes

Local market tour

Organic farm visit

Picking fresh ingredients

Recipe book

Vegetarian vegan option

Additional Information

Confirmation

Book now and receive your confirmation instantly. Please present your booking reference number at the cooking school.

Cancellation

Full refund will be issued for cancellation made at least 48 hours prior to the activity

Traveler Photos

+23

Traveler Reviews

Verified 4.97 96 reviews

"Amazing, fun, and the recipes are ones we can make at home."

The class was remarkable. Everything was perfect from pickup to market to farm to cooking to table. The combination of herbs, spices, and fresh organic produce made delicious dishes. We had the best time and recommended this experience with Cookly with the highest rating possible. The instructors were so knowledge and fun and enthusiastic. Please take advantage of this opportunity.

"Amazing"

We highly recommend this class as it was one of the best experiences we have had in Bali. Very authentic from the market visit and farm tour to the actual cooking which was fun and enjoyable. Really amazing way of spending a day and learn a little not only about the cuisine ❤️

"Perfekt!"

We booked the cooking class early in the morning and startet with a fantastic tour around the local market. Afterwards we went to the beautiful farm where we selected our vegetables and startet cooking. The staff was extremely friendly and the hygiene was perfect. Also the local indunesioan dishes were delicious. They were super responsive to allergies and requests and the course was also perfectly tailored to vegans. A great experience and we would book it again at any time and can definitely recommend it!

"Amazing"

Really beautiful organic farm with a nice and welcoming staff, best food and a lot of information about Balinese culture. Really worth the time and money!

"Really worth it"

Beautiful location, very nice, enthusiastic, skilled and friendly people. The organization and materials were good. And the food was the best!