Pad Thai is one of Thailand's most famous and tastiest dishes. A stir-fried concoction of rice noodles, tofu, egg and shrimp that's rolled around in a mouth-watering sauce, this one simple dish is a feast for the senses. Take a cooking class to learn how to successfully create this popular dish at home. Our local chefs will guide you on each step, from choosing the right noodles to selecting fresh garnishes.
Programme
Aucun résultat
Essayez d’ajuster votre recherche, voici quelques idées :