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US$ 45 par personne

Heure

Adultes
US$ 45

Enfants (Âges 0-6)
US$ 23

4-Dish Cooking Class in Silom Bangkok & Morning Market Tour

US$ 45 par personne

4,94 (94)

Heure de départ

8:30AM, 1PM, 5:30PM

Durée

3.5 hours

Participants minimum

1 Participants

Langue

English, Thai

Réservation Instantanée: recevez votre confirmation immédiatement

À propos de votre expérience

Meet at House of Taste Thai Cooking School in Silom. Discover the nearby market with a guided tour available for the morning class, where you will browse for the freshest ingredients to make your authentic Thai dishes. (There will be "Mango Carving" instead of a market tour for the afternoon and the evening class, the introduction to ingredients will be taken place at school.)

Learn about various exotic Thai ingredients, including vegetables, rice, herbs, and spices, as well as the preparation of coconut milk and curry paste from scratch. Spend two hours making four delicious dishes, and savor each one individually while they're still hot and fresh. Get your hands dirty by making the curry paste from scratch, and take home all recipes with you so you can recreate the gastronomic experience again in the future.

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Monday

• Thai Papaya Salad (Som Tum)
• Stir-Fried Noodles with Shrimp (Pad-Thai)
• Green Curry with Chicken
• Mango Sticky Rice

Tuesday

• Spicy Coconut Soup with Chicken (Tom Kha Gai)
• Stir-Fried Thai Basil Chicken (Pad Krapow Gai)
• Red Curry with Chicken
• Mango Sticky Rice

Wednesday

• Hot and Sour Soup with Shrimp (Tom Yum Goong)
• Stir-Fried Flat Rice Noodles with Chicken (Pad See Ew)
• Green Curry with Chicken
• Mango Sticky Rice

Thursday

• Spicy Minced Chicken Salad (Larb Gai)
• Stir-Fried Noodles with Shrimp (Pad-Thai)
• Panang Curry with Chicken
• Mango Sticky Rice

Friday

• Thai Papaya Salad (Som Tum)
• Stir-Fried Thai Basil Chicken (Pad Krapow Gai)
• Red Curry with Chicken
• Mango Sticky Rice

Saturday

• Spicy Coconut Soup with Chicken (Tom Kha Gai)
• Stir-Fried Noodles with Shrimp (Pad-Thai)
• Green Curry with Chicken
• Mango Sticky Rice

Sunday

• Hot and Sour Soup with Shrimp (Tom Yum Goong)
• Stir-Fried Flat Rice Noodles with Chicken (Pad See Ew)
• Panang Curry with Chicken
• Mango Sticky Rice

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Programme

Morning Class

8:30 am: Meet at the first floor of BTS Asoke Exit 3 and MRT Sukhumvit Exit 3 to discover the nearby market with a guided tour.
8:40 am: Explore the local market, shop for fresh ingredients, then return to cooking school.
9:15 am: Introduction to vegetables, rice, and herbs. Make coconut milk and sticky rice.
10:00 am: Session 1 (soup/stir-fried) and enjoy your dish
10:30 am: Session 2 (salad) and enjoy your dish
11:00 am: Session 3 (curry) and enjoy your dish (Make the curry paste from scratch)
11:30 am: Session 4 (dessert) and enjoy your dish
12:00 pm: The class ends at the cooking class.

Afternoon Class

1:00 pm: Meet at House of Taste Thai Cooking School in Sukhumvit 4
1:10 pm: Introduction to vegetables, rice, and herbs. Make coconut milk and sticky rice.
2:00 pm: Session 1 (soup/stir-fried) and enjoy your dish
2:30 pm: Session 2 (salad) and enjoy your dish
3:00 pm: Session 3 (curry) and enjoy your dish (Make the curry paste from scratch)
3:30 pm: Session 4 (dessert) mango carving and enjoy your dish
4:30 pm: The class ends at the cooking class.

Evening Class

5:30 pm: Meet at House of Taste Thai Cooking School in Sukhumvit 4
5:40 pm: Introduction to vegetables, rice, and herbs. Make coconut milk and sticky rice.
6:30 pm: Session 1 (soup/stir-fried) and enjoy your dish
7:00 pm: Session 2 (salad) and enjoy your dish
7:30 pm: Session 3 (curry) and enjoy your dish (Make the curry paste from scratch)
8:00 pm: Session 4 (dessert) mango carving and enjoy your dish
9:00 pm: The class ends at the cooking class

We can provide substitute ingredients for vegetarian, halal, kosher, and allergic people.

Note:

The market tour is available only for the morning class, while the afternoon and evening classes will feature mango carving instead.

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Points forts inclus

Enjoy 4 dishes

Hands on class

Market tour

Vegan and vegetarian options

Informations supplémentaires

Confirmation

Réservez maintenant et recevez votre confirmation immédiatement. Veuillez présenter votre numéro de référence à l’école de cuisine.

Annulation

Full refund will be issued for cancellation made at least 72 hours prior to the activity

Photos des Voyageurs

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Avis des voyageurs

Vérifié 4,94 94 commentaires

"Amazing🥰"

Mayee hat uns anfangs au dem Markt einiges über die lokalen Gemüse erzählt, wir konnten an allem riechen und schmecken. Danach waren wir in einem lokalen supermakrt, wo wir noch gewürze kaufen konnten. Der kochkurs war super, wunderschön hergerichtet und das essen fabelhaft 😃 danke nochmala für den lehrreichen Morgen

"Very good"

April was our teacher and she was very entertaining. Her English is perfect, she even speaks with an Amerikan accent. She made jokes and broke the ice for everyone. The atmosphere was fun. We got a good basic insight in the Thai cuisine. There is probably much more to know, but April did a good job by giving us a strong basis to build upon. At the end she shared multiple recepies. I definitely recommend it!

"Fantastic!"

Everyone had their own stove and could cook everything themselves. I also liked the introduction into Thai cooking and many insights - like how coconut milk is made.

"Learned so much about thai cuisine"

The instructor was very nice and his explanations were easy and helpful. I learned so much about the different ingredients and the outcoming was fantastic. 10/10 would recommend and definitely do again! Thank you :)

"Lustig und lehrreich!"

Meine Tochter (10) und ich hatten einen super Nachmittag mit Pim. Alle Zutaten, Arbeitsschritte wurden uns ausführlich erklärt. Pin macht das auf eine lockere und lustige Art. Jeder Teilnehmer konnte selbst entscheiden, wie scharf sein Gericht sein soll oder Zutaten weglassen. Die selbst zubereiteten Gerichte wurden zusammen gegessen. Im Anschluss haben wir alle Rezepte zum Download bekommen. Würden es jederzeit wieder machen.

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