Italy

Flour, Eggs & Water: Learn How to Make Fresh Homemade Pasta

Learn how to make the perfect homemade pasta with an Italian chef. You'll master the art of smooth pasta dough and other pasta-making tricks, as well as learn about the cultural significance of pasta in Italy. Tuck into your fresh homemade pasta at the end of the class and savor the taste of generations-old recipes.
時間表

沒有結果

換個關鍵字吧,試試看這幾個:

  • 重新選擇你的 課程時間日期
  • 移除幾個標籤
Italy嘅所有烹飪班
Trustpilot

媒體報導

cookly press
cookly press
Menu×