Casa Luna 傳統峇里島料理課程

This was a really lovely thing to do. We had such a lovely, chatty chef. The actual location of the cooking school is stunning: you walk in from a noisy street into a quiet, green oasis full of beautiful trees, gorgeous traditional buildings and a koi pond. the class is in a pavillion with a hilarious, friendly and wonderful chef. And the food you make is just sublime. Lovely thing to do with kids too. Highly recommended.

The day was really nice, we met some great people and the lady running the cooking class is really friendly and fun. Not sure if its because we chose beginner class but we would have liked to do some cooling whereas this was more show and tell. The food did taste amazing though.

Depends what you want. If you want to listen to a lot of talking, then this is a good class. If you want to actually do some cooking, then don’t choose this class. It is almost the entire class of just watching others cook.

So many fresh ingredients used to prepare delicious dishes. Everything made from scratch from the satay peanut paste to the coconut milk. Great environmental appeal not to see a tin of anything. Enjoyed watching the satay chicken sticks being barbecued over the coconut husks. Lovely morning followed by very tasty food.

We were a group of 13 people in Friday class. There was no market visit but the class started with an introduction of local ingredients which are crucial for balinese cuisine. Our instructor Yuk De made an extra stand up show before cooking which gave us pleasent moment. Yuk De and her team was very friendly and helpful. Anyone can participate with a little cooking skills. We had a delicious lunch with the group and at least now we know how to prepare Nasi & Mi Goreng or how they are prepared. Thanks a lot.

Stunning setting, really nice people, gorgeous ingredients, so educational and fun. Resulting feast was delicious. Would highly recommend.

Ok but nothing special, dishes were not super tasty and I did not like the jokes about pooping

Not Bad . Dishes were average .

Couldn“t have been better...loved seeing the fresh.herbs and ingredients first hand...great to start with something so quick like the sambal...I got a total thrill.from.seeing fresh tamarind used for the first time！！！ and the heat of that （half） a chilli was something else. I.loved chopping.up.the garlic, shallots, spring.onion.and chilli.with the.other participants, and observing the.nasi.goreng and mei.goreng.being.put together. Likewise, it was a toyal.thrill.to.smell and see.how you grind the freshly cooked peanurs on.that huge.mortar and.pestle for the peanut sauce.....with the precooked cloves of garlic. What a cuisine！！！！！ I am.happy just sitting here in Australia recollecting.my.marvellous experience. Thankyou Honeymoon Guesthouse and Casa Luna Cooking School.....

Well organised , beautiful surroundings, and lots of laughs . Our host was full of Balinese wisdom and cultural insights . I would thoroughly recommend this for beginner or the more experienced home cooks

Very instructive. Good lectures about the ingredients.

Great fun, hands on experience, teaching us about traditional Balinese ingredients, dishes and ways of cooking. The food was great and the beautiful women who run the day are fantastic and loads of fun. I wish we had time to do the Friday class too! Would definitely recommend for people wanting to try something different.

We are very grateful for the experience which we enjoyed so much! The setting is so beautiful. The class is very informative and done is such fun way. Our Master Chef was fantastic.We learned so much about Bali, its people and cooking traditions. The lesson about the spices and cooking preparations was great and we can recommend to anyone wishing to learn to cook Balinese food. Alex and Shane Mace

It was great to start with an understanding of the different ingredients and then go into the cooking part.

Hostess was fantastic. She was very entertaining and we had lots of laughs whilst learning about Balinese spices. The food we cooked was just the best with a multitude of different flavours.

Had a fantastic time, our host was so funny and entertaining. The food was delicious and learnt so much. Thank you for having us!

The food we made was delicious. And the teacher was a delight mixing personal funny anecdotes with great teaching skills.

In the class we had 3 professional chefs and 5 novices. We learned so much and had so much fun and the results (meal) was amazing—so fragrant, colorful and flavorful.

We learned so much about Balinese food, cooking and traditions from this short class. It was fun and engaging and the teacher just great.. Me and my husband would recommend this class to anyone interested in cooking but short on time..

Friendly and funny host - Yudi! Beautiful location, great lesson on ingredients, interactive and of course delicious food

Great

Beautiful experience, especially as we had the possibility to work with Balinese women and learn more about their traditions in the kitchen. Not to mention the gorgeous meal we got to enjoy at the end of the class and the stunning garden that surrounds everything. Top! Carmen

Teacher was amazing, funny and full of cooking skills! Best Indonesian food I have ever tasted and made!

Fantastic, well thought out lesson. Oleg was a brilliant teacher.

Oleg, one of your instructors, is full of knowledge and has a great sense of humour. Not only do you get to learn about produce and local food, but also about the Balinese people and there way of life.

This was a great choice to explore more about Balinese culture. The chef was friendly and professional. I cooked and tried so many different dishes, all of them were amazing. I can't wait to cook it myself at home.

I'm glad that I decided to take this class before I left Bali. It was amazing!! I enjoyed the market tour as the tour guide was very knowledgeable. Afterward, we arrived the school, started cooking and made good friends within class as well. What I have learnt are totally different and interesting such as the ingredients, techniques and also the flavors of the spices. Before leaving, we enjoy our delicious meal.

It was such a very fantastic time spending in Bali. The staffs were very nice and the flavor of the food was tasty. I would definitely come back to this place in future.