Vietnamese Cooking with Chef Vu

US$ 40 每人

4.91 (23)

開始時間

8AM

課程長度

4 hours

最少參加人數

2 位

語言

English

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課程介紹

Our cyclo drivers pick you up at your hotel to visit around city about 30 minutes before drop at Ben Thanh market. After choosing cooking menu, our English speaking tour guide will show you how to choose fresh ingredients. Moreover, you can see the way of bargain and daily activities of local people. And then, we will walk to our place about 5 minutes. At cooking class, you will learn: skills of knife, decoration and self-cook with chef's direction. From recipes you will be able to cook same foods at home.

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Menu 1

Green melon soup with shrimp
Fried spring rolls
Fried chicken with lemongrass
Vietnamese pancake

Menu 2

Fresh spring rolls
Bok choy soup with mince meat
Simmered pork ribs
Vietnamese pancake

Menu 3

Fried pork meat with lemongrass rolls.
Sour soup with shrimp
Stewed fishes in clay pot
Vietnamese pancake

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時間表

Morning Class:

8:00 AM: Pick-up at the hotel and get a 30-minute cyclo trip
8:30 AM: Arrive at the meeting point for the training session-preparing part for the market trip. There, you will choose the menu to cook together.
8:45 AM: Start the market trip with a tour guide that time you practice how to pay in Dong, bargain with local vendors, and choose the freshest ingredients,…
9:15 AM: Begin the class with useful kitchen skills like knife skills, decoration dishes skills, and marinating skills to get Vietfood’s taste.
11:30 AM: Enjoy your achievement which you cook yourself and get Egg coffee for dessert.
12:00 PM: Finish the cooking class.

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特色項目

All ingredients

Family friendly

Local market tour

Sight seeing

Small group

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已認證 4.91 23 課程評價

"Very good and fun"

Very nice professional cooking class. Original recipes that are very tasty. We really had a nice time and enjoyed it and the food.

"Awesome cooking class"

Awesome cooking class. There were only two of us, but it was a lot of fun and we learned a lot. One of the dishes was Vietnamese pancakes. We liked it so much that we had them the next day at a place that is included in the Ho Chi Minh Michelin guide, but ours were much better 😀.

"Loved the enthusiasm"

Loved the enthusiasm, brilliantly organised and great food.

"Enjoyed the class. Chef Vu taught us well."

Enjoyed everything from start to finish. The tricycle ride was interesting. The marketing was a good experience. The place we cooked in was nice and spacious. We each had our own stove and almost everything was hands-on. The cooking tools and ingredients were well prepared. Chef Vu is a good teacher and very humorous too. Only complain is we had too much to eat haha. We ended class with a nice cup of egg coffee.