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課程介紹
菜單
課程評價
課程介紹
踏進明亮寬敞的教室，準備開始有趣又美味的越南料理體驗。這裡是由一群充滿教學熱情的老師們，向世界各地的旅客分享烹飪樂趣的歡樂廚房。在溫暖的氛圍中，每位學員都有自己專屬的廚具，主廚一面教學，一旁還有助理細心協助，就算沒有下廚經驗也能輕鬆做出美味喔！
透過課程也會認識當地食材的使用如香料與魚露、親手包出翠綠的生春捲、學習食物擺盤與顏色搭配。同時認識各國旅客，歡笑之中有吃有玩，留下最深刻的胡志明市旅遊回憶。每班皆為小班精緻教學，很適合情侶、親子與好友一起同樂喔！
菜單
星期二:
- 鮮翠越南生春捲(餡料：蝦、豬肉、新鮮香草及米線)
- Saigon Cooking Class的獨家花生沾醬
- 青芒果沙拉搭沙嗲雞肉串燒
- 荷葉什錦炒飯
- 當季限定甜點
星期三:
- 香酥越南炸春捲(餡料：豬肉與冬粉)
- 傳統風味魚露沾醬
- 新鮮蓮藕沙拉拌鮮蝦、豬肉與越南香料
- 鮮蔬乾米線拌醃豬肉(搭配特製柑橘醬)
- 當季限定甜點
星期四:
- 芥末鮮蝦蔬菜捲
- 特製酸甜柑橘沾醬
- 糯米豬肉炸糰子
- 炭烤香茅牛肉捲搭米線或米飯
- 當季限定甜點
星期五:
- 開胃鳳梨鮮蝦酸湯
- 涼拌香蕉花沙拉
- 酥脆米餅搭配蔬菜、豬肉與鮮蝦
- 當季限定甜點
星期六:
- 香酥越南炸春捲(餡料：豬肉與芋頭)
- 菠菜豬肉沙拉（鵪鶉蛋與特製柑橘醬
- 魷魚鮮蔬炒麵
- 當季限定甜點
星期日:
- 鮮翠越南生春捲(餡料：蝦、豬肉、新鮮香草及米線)
- Saigon Cooking Class的獨家花生沾醬
- 海鮮冬粉沙拉佐羅望子醬
- 椰奶砂鍋雞肉煲
- 當季限定甜點
時間表
星期二到星期日
下午課程:
- 2:00 pm: 於Saigon Cooking Class教室集合
- 2:15 pm: 歡樂課程開始
- 4:00 pm: 一起享用晚餐
- 5:00 pm: 結束課程
特色項目
<p>學習4道經典菜色 歡迎家庭同樂 越南特色廚具 部落客最愛 附贈完整食譜書 費用含所有食材與設備</p>
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確認
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取消預訂
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已認證 33 課程評價
"Amazing Vietnamese cooking class"
We have had an amazing cooking class where we learned so much about how to recreate the great Vietnamese dishes at home. They made all dishes in a fully vegetarian version (even vegan fish sauce) which we really appreciated. The food was super flavourful yet still quite easy to make. Everything was well-prepared and it was very easy to follow the instructions.
Even all my questions I had beyond the recipes were answered perfectly.
An absolute blast to finish off our amazing Vietnam adventure, I highly recommend!
Germany |
Anna W.
|
Sep 2024
"Amazing"
Easy to learn and love how you eat after each course cooked. All hands on! HIGHLY recommend this!
Australia |
Antonella S.
|
Jan 2024
"Don’t just eat it, learn to cook it!"
I love the classes and if you’re keen, you can take different classes per day like I did because they teach different dishes each day. The instructions are clear and the place feels homey. I’m really glad I took the classes.
Philippines |
Gissele B.
|
Feb 2020
"Great class with high value and amazing food."
The instructor was great at explaining each dish and taking us through it. The food was fresh and tasted amazing and we also walked out with a leaflet that had all the recipes on so it will be easy to replicate on own.
Highly recommend this class !
Australia |
Emily A.
|
Nov 2019
"A great time and delicious meals"
Wing was a very nice and gentle chef, who teached us in a perfect way some very delicious vietnamese meals. We had a great time and a belly like a happy Buddha. We will definitely re-cook it at home!
Germany |
Stefan S.
|
Oct 2019
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集合地點
於教室集合：位於 “Park Hyatt” 飯店的正對面，會看到一個鵝黃色的建築，走進拱門到底，在左手邊就是 “Hoa Tuc” 餐廳了
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