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US$ 47 每人
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Weekend Morning Traditional Vietnamese Pho Soup Cooking Class for Passionate Cooks

US$ 47 每人
(3)
開始時間
10AM
課程長度
4.5 hours
最少參加人數
2 位
語言
English and Chinese ( Mandarin )

課程介紹

Today, our customer will find it convenient to take part in our culinary activity. We open daily and we have two schedules per day: Morning & Afternoon. Foodies will get hands on, guide, and simplified experiences by our professional chef Mr Pham Dinh Chuong. After the class, we will receive complimentary beverages and also a cooking certificate and one gift. Additionally, we have vegan and vegetarian option. Troc's Kitchen team is looking forward to provide you the best hospitality toward Vietnamese cuisine. Please feel free to contact us, Thank you so much.


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時間表

Morning Session

  • 10:00 am: arrive at Troc's Kitchen
  • 10:15 am: introduction with complimentary coffee or tea (the learners will get the chance to share with our chef how to make the original Vietnamese drop coffee
  • 10:45 am: Start to cook and taste the food course by course until done on each menu. Complimentary drinks are available
  • 2:30 pm: time to enjoy fruit plate and receive certificate and souvenirs, End of the cooking class.

特色項目

All ingredients
Complimentary beverages
Cooking certificate
Intro to vietnamese cuisine
Learn from a professional chef
Small gift
Vegetarian/vegan option

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確認

你將會在24小時內收到預訂確認回覆。請於抵達教室後出示您的預訂號碼

取消預訂

Full refunds will be issued for cancellations made at least 48 hours prior to the activity

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已認證 3 課程評價
"Amazing and Informative!"
Super informative and easy to learn cooking class! Troc made the class super fun and a lot of "work" to be done as well but the skills he taught are here to stay. Was interesting to learn about the taste and history of Vietnamese food. Absolutely love this class!
"Waren begeistert"
Das war ein Super Erlebnis für uns. Wir haben viel Spass gehabt. Und auch viel gelernt. Würden wir jederzeit wieder machen
"Excellent! Amazing!"
It was really a fantastic experience! Chef Pham Dinh Chuong was very good teacher! I learned a lot about vietnamese food and culture. And I had the best pho ever... I'd do it again!

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