Cooking Class
檳城

Penang has long served as a bridge between South Asia and Southeast Asia. A seaside town located on the the edge of the Malaysian Peninsula, Penang is a tropical coastal paradise that has a symbiotic relationship with a bustling urban center. Explore the unique perspective this coastal town has to offer with our cooking classes that teaches you about how the locals eat by learning how to make Penang street food, to exploring the ties that South Asia has with Penang by learning about how to incorporate the spices of India in your cooking. Or how about taking a vegetarian cooking class on an organic farm where you harvest your own ingredients?