Join us for an intimate and engaging sushi cooking lesson designed for small groups. In this hands-on experience, you’ll learn to craft four popular types of sushi: Inari (sweet tofu pockets), Gunkan (battleship-style sushi), Maki-sushi (rolled sushi), and the classic Nigiri (hand-pressed sushi).
Set in a warm and friendly, at-home environment, this class is perfect for anyone looking to immerse themselves in Japanese food culture. Discover the techniques and traditions behind sushi-making, from preparing the perfect sushi rice to mastering the art of shaping and assembling each variety.
By the end of the lesson, you’ll not only have a newfound appreciation for Japanese culinary arts but also get to savor a delicious sushi meal you’ve created yourself—perfect for lunch or dinner. Whether you’re a beginner or a food enthusiast, this experience is a fun and memorable way to bring a taste of Japan into your life!
你將會在24小時內收到預訂確認回覆。請於抵達教室後出示您的預訂號碼
Full refunds will be issued for cancellations made at least 48 hours prior to the activity
Meet at Sasazuka Station on the Keio Line, just one stop from Shinjuku, or at Shimokitazawa Station on the Inokashira and Odakyu Lines.