照片
課程介紹
菜單
課程評價
Sicilian Homemade Pizza Culinary Class in Catania
開始時間
6:30PM
課程長度
2.5 hours
最少參加人數
2 位
語言
English, Italian
課程介紹
Join us for a hands-on workshop where we’ll prepare authentic Sicilian pizzas using fresh, local ingredients and three distinct types of dough. Learn the art of making pizza with:
- Dough with Ancient Sicilian Grain Flour: Experience the rich heritage of Sicily through dough made from traditional grains, known for their unique flavor and texture.
- Wholemeal Flour Dough: A wholesome, hearty dough that adds depth and a rustic touch to your pizza.
- Dough with Manitoba Protein Flours: This high-protein dough is ideal for creating a pizza with a light, airy crust that’s both soft and chewy.
This class is perfect for pizza lovers who want to explore the variety of flavors and textures Sicilian cuisine has to offer.
菜單
- Pizza alla Norma
- Pistachio Pizza
- Traditional Sicilian Pizza
時間表
- Meet with your chef.
- Start of the cooking session.
- Enjoy the meal that you created.
- End of the culinary class.
特色項目
Experienced Chef Guidance
Hands-On Workshop for Crafting Authentic Sicilian Pizzas
Perfect for Pizza Lovers Exploring Sicilian Flavors and Textures
Small Group Class for a Personalized Experience
Use of Fresh and Local Ingredients
更多資訊
確認
你將會在24小時內收到預訂確認回覆。請於抵達教室後出示您的預訂號碼
取消預訂
Full refunds will be issued for cancellations made at least 48 hours prior to the activity
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已認證 4 課程評價
"We had a pizza making experience at the Sicilian mamma Mariella's house."
This is a ship-themed house, and a lovely Mariella with a smile will welcome you. The Sicilian vegetables carefully selected by her were fresh and delicious.
When the lesson begins, Mariella will give you step-by-step instructions, and you can create your own original pizza by arranging as many ingredients as you like on the pizza dough she has prepared.
Once it’s done, let’s all taste it! You can spend a relaxing time chatting in a friendly atmosphere and sometimes looking out at the ocean from the window.
I hope everyone will enjoy their time with Mariella, who has a wonderful smile.
Japan |
Masumi K.
|
Oct 2024
"Fun and informative pizza class."
The pizzas we prepared (alla Norma and with pistachio) were very tasty with Sicilian grains, fresh vegetables and pistachios from Bronte. Mariella was very welcoming and the course was awesome! I highly recommend it.
Denmark |
Malene R.
|
Oct 2024
"I enjoyed this course very much."
If you come to Catania, come and give it a try. Because it will be a very special experience
China |
Yu W.
|
Oct 2024
"I had a blast at the Sicilian pizza cooking class!"
We made pizzas with three different types of dough, including one with ancient Sicilian grains, which was super cool. The pizzas we made, like Pizza alla Norma and Pistachio Pizza, were delicious. Mariella was really welcoming and made the whole process fun and easy to follow. This class was a fantastic way to spend an evening, I highly recommend it!
Germany |
Walter F.
|
Oct 2024
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