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課程介紹
菜單
課程評價
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課程介紹
Learn to cook Balinese Heritage Ayam Betutu cuisine.
This cooking session will take approximately 2 hours, starting from preparation to the end of cooking. The class will start in the morning. The Master will bring you to experience cooking in a very traditional way with traditional hygiene kitchen tools.
菜單
Cooking 8 dishes
Monday, Tuesday and Wednesday
- Bumbu Kuning
- Peanut Sauce
- GadoGado
- Peegedel Jagung
- Soto Ayam
- Pepes Ikan
- Kare Tahu Tempe
- Sate Ayam
- Kolak Pisang
Thursday, Friday and Saturday
- Bumbu Bali
- Sayur Urab
- Ikan Sambal Matah
- Soup CramCam Ayam
- Sate Lilit Ayam
- Ayam Betutu
- Sambal Udang
- Dadar Gulung
時間表
- 7:00 am: Pick up at your hotel
- 7:15 am: Visit the traditional market
- 9:15 am: Back to the kitchen
- 9:30 am: Briefing of the class
- 9:40 am: Start cooking by sequence
- 11:30 pm: Enjoy your dish
- 12:00 pm: End of the class and back to your hotel
特色項目
Authentic balinese recipes
Balinese traditional style kitchen
Cook 8 dishes
Local market visit
更多資訊
酒店接送
Pick up from your hotel in Sanur area. We will confirm with you the day before the class.
確認
你將會在24小時內收到預訂確認回覆。請於抵達教室後出示您的預訂號碼
取消預訂
Full refunds will be issued for cancellations made at least 48 hours prior to the activity
查看更多評價
已認證 1 課程評價
"Fantastic!"
I loved this class! the team were professional and entertaining. I felt that the class was comprehensive, they had thought of everything and I learned everything I need to cook Balinese a feast at home ❤️
Australia |
Linda B.
|
Aug 2019
Location
This activity includes a free pick-up to the location.
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