巴塞罗那烹飪課程

The venue was amazing on the rooftop. Maxime had everything prepared and ready to go. We learned so much about the dishes we cooked and he used herbs from rooftop garden. He gave great culinary tips. We had fun making the dishes and delighted in eating each course.

Sonia was very kind and professional. We enjoy and eat very well.

ONe of the best coking clases I have done. Would love to receive the recipes!

This cooking class surpassed my expectations! The visit to the market and the preparation of the dishes added a layer of richness to the overall experience, making it incredibly enjoyable. Juan, our instructor, was exceptional, providing clear guidance and making the learning process fun. The class size, consisting of around 11 students, was ideal for fostering a sense of camaraderie and allowing everyone to engage in the cooking process. We enjoyed the opportunity to learn and connect with fellow participants while savoring the dishes we created. One of our favorite experiences of our trip to Spain!

It was a time to truly enjoy Barcelona. I learned how to select fresh ingredients and cooked with the ingredients I chose myself. I also had a great time eating sangria and paella with the people who made it with me. Thank you for giving unforgettable memories.

The instructor Chef Heria was informative and made the whole experience casual. Everyone was relaxed and happy to prepare all the ingredients. I personally found each of the cooking tips and details about the dishes and ingredients very valuable to be a success next time I make the dishes. Although, I especially brought a notebook, the chef assured me that a detailed recipe would be send to me by email.

The best paella I’ve ever eaten! And thanks to the tips and instructions from Chef Gabriel I now know how to make it myself! Highly recommend this cooking class to all paella lovers.

Excellent, thank you Lucas and your friend for the wonderful cooking and Spanish food experience. Fun to visit the market, learn about the jambon and the food and market history of Spain. Very fun to share in the cooking experience in making paella.

This class was perfect for our group of four girls! We were with only one other group of a mom and daughter, so it was very intimate. We absolutely loved our instructor, Gretta - she was so fun and energetic! The Bocqueria tour helped us to learn a little of the history of the market and find the most local vendors. We enjoyed the yummy tapas and learning about different regions of Spain along the way. All three dishes were so authentic and turned out delicious. Loved every minute and would highly recommend!

We had a throughly enjoyable day with Greta. She was lively, funny, very informative and the whole experience was a joy. Our group were special and we enjoyed each others company immensely. Thanks for making the Cooking class experience so much more than just about the food!!

What a great way to enjoy Barcelona! The market tour was really informative covering market history and how to choose ingredients. My group bonded well with each other and the chef. We all shared a love of food and wine. We all got hands on experience with the cooking which made the eating so much more enjoyable. A fantastic experience and with the recipes one I can relive!

She was very knowledeable and friendly, enthusiastic. and This place has a great vibe! Comí Paella deliciosa😍 I really recommend it. Muy bien!

My son and I had a wonderful evening at The Paella Club. The food was delicious. The wine well complimented to food and the company was quite delightful. I highly recommend this class as a must do when visiting Barcelona if you like to cook or even if you just like to eat. It was well worth it. Thank you!