Balinese Vegan Cooking Experience with Fresh Harvesting and Garden Tour

Меню

Sample Menu

Appetiser

• Crispy Spinach Crackers

Soup

• Siamese Pumpkin Soup with Balinese Yellow Paste

Main Dish

• Sweet Potato Rice
• Mixed Vegetables with Shredded Coconut
• Steamed Tofu in Banana Leaves
• Balinese Curry with Tofu & Tempeh

Dessert

• Balinese Rolled Pancakes with Shredded Coconut

Kindly be advised that the menu may change depending on the availability of seasonal ingredients.

Расписание

• Guests gather at the meeting point located at Anandinii Organic Garden & Kitchen.

• Guests embark on a garden tour where they handpick fresh ingredients for their culinary experience.

• Following the garden tour, guests proceed to prepare a 4-course menu of Balinese cuisine using vegan ingredients and traditional utensils, guided by our chefs.

• After completing the cooking session, guests are invited to dine on their freshly prepared dishes at our vegan restaurant and enjoy leisure time in our garden.

• The program concludes thereafter.