Private Cooking Class for Aspiring Chefs with Sant’Ambrogio Market Tour

Sobre

The Private Cooking Class start with a Market tour to select all the ingredients for your lesson and lunch; along with the Italian Chef that speaks fluently English you will learn and cook authentic, wholesome Italian dishes.

Menu

• Starter: Florentine Appetizer with Seasonal Vegetables
• Main: Homemade Gnocchi with sauce of the day
• Dessert: Italian Tiramisu: the original recipe

Cronograma

Monday to Friday

• 10:00 am: Meeting point at the Cooking School
• 10:15 am: Introduction and coffee or cappuccino is served
• 10:30 am: Market tour at Sant'Ambrogio
• 11:15 am: Cooking session
• 1:00 pm: Lunch