Hanoi: Authentic Vietnamese Cooking Experience in a Private Villa

Sobre

Experience Vietnamese cuisine beyond the tourist scene at our family-friendly private villa & cozy garden cafe, and chill like a true Hanoian. Also, we're food lovers, who have eaten Vietnamese street food since childhood, we can share with you a shortlist of hidden gem places you can't find anywhere else.

Learn how to use fresh, local - high-quality only ingredients. We'll guide you through the art of balancing flavors, a cornerstone of Vietnamese cuisine, using both traditional and modern techniques, as well as tips & tricks to choose fresh ingredients, and alternate components from your country for the dish.

Each class is a maximum of 6, we want to keep quality over quantity, to make sure you get the best outcome, our dishes must be delicious, "so so" dish is not an option.

Vietnam is gluten-free heaven, most of our dishes are gluten-free, also you can also request for vegan/vegetarian courses.

Menu

Sample Vietnamese Dishes:

• Nem rán Hà Nội (Hanoi fried spring roll)
• Nem cuốn (Fresh summer roll)
• Bún bò Nam Bộ (Beef noddle salad)
• Bánh xèo (Sizzling pancake)
• Bánh cuốn (Steamed rice rolls)
• Bún chả (Bun cha)
• Nộm đu đủ/Nộm hoa chuối (banana flower salad/pappaya salad)
• Phở chiên phồng (Deep Fried Pho Pillows)
• Đậu sốt cà chua (Fried tofu with tomato sauce)
• Gà rang gừng (Ginger chicken)
• Thịt kho trứng cút (Braised pork & quail eggs)

Cronograma

• Arrival at the cooking school.
• Presentation of all ingredients and equipment slated for use.
• Start of the hands-on cooking session.
• Indulge in the culinary delights crafted during the class.
• End of the experience.