Authentic Moroccan Cooking Class on a Farm in Marrakech

Sobre

Discover the art of making traditional Moroccan tajine—choose from Chicken, Kefta, or Vegetarian options—using fresh, organic ingredients and aromatic spices. Set in a typical Moroccan farmhouse's warm and inviting atmosphere, this interactive cooking class offers a unique blend of culinary learning and cultural immersion.

Under the personalized guidance of your host, Khaoula, you’ll master cooking techniques that are easy to replicate at home, allowing you to share the flavors and joy of Moroccan cuisine with your loved ones. Local producers carefully sourced every ingredient daily to ensure a wholesome and authentic experience. Fill your heart and belly with delicious food while deepening your connection to Morocco’s rich culinary traditions.

Menu

• Tajine (Chicken with Preserved Lemons, Kefta, or Vegetarian)
• Moroccan Salad (Shlada or Zaalouk)
• Authentic Moroccan mint tea

Cronograma

• 9:45 AM: Hotel pickup
• 10:15 AM: Arrival at the farm, meet and greet with host Khaoula
• 10:45 AM: Hands-on cooking session (salad followed by tajine)
• 12:00 PM: Mint tea preparation
• 12:15 PM: Enjoy the meal you’ve prepared
• 1:00 PM: End of the cooking class and return drop-off at your hotel