Mastering Sicilian Pasta and Coffee Tiramisu in Cefalu

Sobre

Would you like to explore the signature first courses of my Sicily? You are warmly invited! Delve into centuries-old Sicilian recipes passed down through generations.

Our cooking class takes place in the enchanting town of Cefalù, known for its historic Norman cathedral and nestled amidst the Madonie Park and stunning coastline. Just a short walk from the town center is the cozy villa where our host, Graziella, resides. Here, she introduces traditional dishes paired with Sicilian wines—white, red, and rosé—perfect for complementing the diverse flavors of Sicilian cuisine. For us, food is not just sustenance but a cultural journey, where tasting is akin to experiencing the rich history of Cefalù.

You'll have the opportunity to craft various pasta shapes and sauces, transforming them into exquisite dishes! Lastly, uncover the secrets of creating a delightful coffee tiramisu. Enjoy the fruits of your labor against the backdrop of breathtaking sunsets over the sea, accompanied by excellent local wines.

Menu

• Spaghetti alla chitarra alla norma
• Cavatelli (homemade pasta) with tomato and basil
• Coffee Tiramisù 
• Local Wine

Cronograma

• Meet with your chef.
• Start of the cooking session.
• Crafting delightful Coffee Tiramisu.
• Enjoy the meal that you created with local wine.
• End of the culinary class.