Experience the delightful charm of crafting traditional Japanese rice balls, known as "onigiri," right in the heart of Sapporo. This engaging hands-on workshop offers a unique opportunity for both food enthusiasts and travelers eager to immerse themselves in the rich tapestry of Japanese home cooking traditions.
Please consider the following notes:
Items crafted during the lesson:
Prepared by the instructor:
Lunch Session
Dinner Session
Você receberá a confirmação da disponibilidade da sua reserva dentro de 24 horas. Uma vez confirmada, por favor apresente o seu número de reserva na escola de culinária.
Full refunds will be issued for cancellations made at least 48 hours prior to the activity
"Chuo Toshokan-mae"Station (3 minutes walk from the tram "Chuo Toshokan-mae")
We can provide consultations in the areas around Sapporo Station and Odori Station.