Balinese Vegan Cooking Experience with Fresh Harvesting and Garden Tour

Sobre

Our Balinese Vegan Cooking Class offers an enriching and memorable holistic cooking experience. It starts with a tranquil garden exploration where you'll uncover exotic plantations and personally select fresh ingredients. Next, immerse yourself in the art of Balinese cooking, guided by traditional techniques and authentic utensils. Finally, savor the culmination of your efforts with a delightful 4-course Balinese-style vegan menu in our charming, picturesque restaurant, nestled amidst breathtaking tropical scenery.

Menu

Sample Menu

Appetiser

• Crispy Spinach Crackers

Soup

• Siamese Pumpkin Soup with Balinese Yellow Paste

Main Dish

• Sweet Potato Rice
• Mixed Vegetables with Shredded Coconut
• Steamed Tofu in Banana Leaves
• Balinese Curry with Tofu & Tempeh

Dessert

• Balinese Rolled Pancakes with Shredded Coconut

Kindly be advised that the menu may change depending on the availability of seasonal ingredients.

Cronograma

• Guests gather at the meeting point located at Anandinii Organic Garden & Kitchen.

• Guests embark on a garden tour where they handpick fresh ingredients for their culinary experience.

• Following the garden tour, guests proceed to prepare a 4-course menu of Balinese cuisine using vegan ingredients and traditional utensils, guided by our chefs.

• After completing the cooking session, guests are invited to dine on their freshly prepared dishes at our vegan restaurant and enjoy leisure time in our garden.

• The program concludes thereafter.