Italian Cooking Class With Riccardo @ Lunch

Sobre

A relaxing dip in an Italian lunch time

We will first start with a welcome coffee or a fresh drink to get to know each other. 

Then we will have a brief explanation on the ingredients of their history and places in the Italian Traditional Home cooking, before starting on the preparation of a rich Italian lunch composed by an appetizer with a light white wine.

We will make at least two different pasta dishes with the appropriate dressing we choose coupled with a bottle of good wine and fruits.

Menu

There is not a fixed menu, as Riccardo will define the menu based on the fresh ingredients of the season, chosen at the fresh food stall street market.

We will have a yummy appetizer, at least two pasta dish, and you will learn how to make it handmade with some traditional dressing, and a special Italian dessert.

Cronograma

• 9:00 am: Meet and have a short introduction to Italian food panorama, before preparing the dressing for the pasta or other dishes
• 11:00 am: Making handmade pasta chosen for the meal
• 12:30 pm: Appetizer break and final preparations for the cooking before having lunch
• 3:00 pm: End of class