Cooking 5 Traditional Spanish Tapas with Dessert and Sangria at Cooking Point Madrid

Over ons

Have a fun evening making tapas and sangria. Food, fun and culture, too. The perfect Spanish cooking & cultural experience!

In this fun learning experience, you spend 4 hours with a local chef cooking and enjoying Spanish traditional dishes. Along the way, you are told about Spanish food, eating habits or any other topic you might ask. Fun and educational at the same time.

After cooking is done, participants eat all together. A good time to enjoy the fruit of your labor and the company of fellow travelers. At the end of the class, you get a recipe booklet including all the recipes made at the school.

Menu

The menu consists of 7 items you will have to prepare: 

• five traditional tapas, 
• one dessert and 
• Sangria. 

Schema

• 5:30 pm: Meeting at the school
• 9:30 pm: End of class