Foto’s Over ons Menu Reviews

US$ 94 per persoon

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Personen

Flavors of Oaxaca: Cooking Class with No Set Menu + Local Market Tour

US$ 94 per persoon

4,90 (40)

Aanvangstijd

10AM

Duur

4.5 hours

Minimale deelnemers

1 Deelnemers

Taal

English, Spanish

Direct na de boeking: ontvang onmiddellijk uw bevestiging na het boeken

Over ons

There is no fixed menu, we present menu options and the students decide what they would like to cook.
You'd learn how to cook tortillas, 3 types of salsas, an appetizer, soup, mole, dessert and a drink.

Morning classes last approximately four and a half hours, from Tuesdays through Saturdays at 10 am and Sundays at 11 am.

We take into consideration food allergies and food restrictions.

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Tortillas
3 types of salsas
An appetizer
Soup
Mole
Dessert
A drink

We take into consideration food allergies and food restrictions.

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Schema

Tuesdays - Sundays

10:00 am: Market Tour
11:00 am: Beginning of the class
2:30 pm: End of class

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Inclusief hoogtepunten

Complimentary drinks

Gluten free option available

Local market tour

Vegetarian applicable menu

Extra informatie

Bevestiging

Boek nu en ontvang direct uw bevestiging. Graag verzoeken wij u het referentienummer van uw boeking bij de kookschool te tonen.

Annulering

Full refunds will be issued for cancellations made at least 48 hours prior to the activity

Reizigerfoto’s

+28

Beoordeling reizigers

Geverifieerd 4,90 40 reviews

"It was just awesome"

It was very authentic and personal. Nice people in a nice atmosphere and over all: very good food! Oscar was a perfect teacher!

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"Class was great. We made a variety of dishes."

We really enjoyed this class. Went to the market to buy various ingredients and then spent around 2 hours preparing them into wonderful dishes. The best part was eating them when we finished!

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"Excellent"

I was so impressed with the class that if Ican convince my family to come to Mexico, we will all be taking this class. The food was delicious.

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"great fun"

a great way to spend a sunday afternoon in Oaxaca--

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"The cooking class was fun and well worth the cost."

Oscar did a great job explaining the complexities of Oaxacan food, spices, and cooking techniques in a very pleasant, relaxing atmosphere. The market trip was fun too. We learned that making mole is not that complex and that we can likely do this at home. It was fun to sit with new friends and eat the lunch we all helped to prepare.

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Ontmoetingspunt

Jacobo Dalevuelta 200 almost corner with Reforma street, next to Jardín Conzatti.

* Het exacte adres wordt gedeeld in uw boekingsbevestiging.

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