Discover the legacy of Villa degli Olmi, originally a hunting lodge crafted by my husband’s grandfather, steeped in history and tradition.
Lasagna is cherished worldwide, earning its place as a beloved comfort food in countless homes. But did you know that it originated right here in Bologna? The earliest reference to lasagna can be traced back to a Bolognese poem from 1282.
In our cooking class, I will guide you through each crucial step to craft the perfect lasagna, just as my grandmother lovingly prepared it.
By the end of our class, you will have not only tasted this iconic dish in its truest form but also acquired the expertise to prepare authentic Bolognese lasagna!
A world-famous layered pasta dish featuring sheets of pasta, ragù sauce, béchamel sauce, and cheese, all baked to golden perfection. Each bite offers a harmonious blend of textures and flavors, making it a beloved Italian comfort food.
A Bolognese classic, its name meaning “standing milk”, is served in loaf pans for its distinctive upright presentation. This indulgent treat features a rich milk base subtly caramelized for a delightful sweetness, offering a taste of home with every slice.
U ontvangt binnen 24 uur de bevestiging van de beschikbaarheid van uw boeking. Is uw boeking eenmaal bevestigd willen wij u verzoeken uw referentienummer van uw boeking te tonen bij de kookschool.
Full refunds will be issued for cancellations made at least 48 hours prior to the activity
Via G. Tanari 2013, Castel San Pietro Terme
Complimentary pickup is available from Castel San Pietro Terme train station. Alternatively, pickup from Bologna’s city center is available for a fee of €120.