Culinary Masterclass Beyond Paella in Barcelona

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Paella, emblematic of Spanish cuisine, embodies tradition, local ingredients, and Mediterranean culture. This iconic dish showcases Delta del Ebro rice, olive oil from Lleida, fresh seafood, and seasonal vegetables. Beyond being a meal, paella serves as a cultural symbol that unites regions and communities.

During this hands-on workshop, you will discover various paella recipes and delve into their history, uncovering secrets and professional techniques from local chefs. You'll explore seasonal ingredients that reflect the rich landscape. Located in the picturesque El Born area near Arc de Triomf, this class welcomes participants of all skill levels, promising an unforgettable cooking experience.

The session concludes with a communal meal where participants can enjoy the paellas, local delicacies, and homemade desserts together. This experience not only provides culinary instruction but also encourages bonding over a shared love for gastronomy in the vibrant heart of Barcelona.