Embark on an exceptional Italian culinary experience in the heart of Rome, just a brief stroll from the renowned Spanish Steps. Immerse yourself in the interactive process of creating Pasta and Tiramisù guided by our expert chef.
During this captivating class, you'll delve into the intricacies of crafting homemade Fettuccine from the ground up. Explore the nuances of ingredient selection, master the art of mixing and kneading the dough, and acquire the skills to cut it into perfect strands delicately. Our chef will generously share tips and tricks, ensuring your pasta complements flawlessly with a delectable sauce.
But the journey extends beyond pasta! Obscertierve our chef skillfully layering mascarpone cream, espresso-soaked ladyfingers, and cocoa powder to craft an impeccable Tiramisù, leaving an indelible mark on your culinary repertoire.
As you elevate your culinary skills, savor a glass of local wine, a refreshing Limoncello, or a classic Italian espresso. Conclude your experience with a certification diploma, a proud testament to your newfound culinary expertise.
Join us for an unforgettable culinary odyssey in Rome, where you'll master the craftsmanship of Pasta and Tiramisù under the guidance of a seasoned Italian chef!
The duration of the class is 2 hours.
U ontvangt binnen 24 uur de bevestiging van de beschikbaarheid van uw boeking. Is uw boeking eenmaal bevestigd willen wij u verzoeken uw referentienummer van uw boeking te tonen bij de kookschool.
Full refunds will be issued for cancellations made at least 48 hours prior to the activity
Via della Croce 34, Rome