Master the Art of Pasta: Milan Cooking Class Experience

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Join Our Expert Chefs for a Hands-On Culinary Experience in the Heart of Milan.

Ready to fall in love with pasta? Discover the magic of handmade Italian pasta in our Milan cooking class! You'll create two mouthwatering dishes, like tagliatelle and ravioli, paired with seasonal sauces such as carbonara, pesto, or pomarola... Yummy! But that’s not all—you'll also whip up a delectable Italian dessert featuring a perfect gelato. Learn from our fun and knowledgeable chef about the origins of the best gelato, the natural colors used for flavoring, and the techniques of heating and freezing.

After crafting your delicious meal, you'll enjoy it with two glasses of wine. Plus, you'll receive a digital recipe booklet and a Graduation Certificate, allowing you to impress your friends back home like a true Italian chef! Vegetarians are warmly welcomed in this class. Please let us know in advance if you have any food intolerances or allergies. Get ready for an unforgettable culinary adventure, where you'll not only discover the secrets of Italian cuisine but also experience the joy of sharing a meal you’ve made with your own hands.

Menu

• Ravioli stuffed with ricotta
• Parmigiano with fresh tomato sauce
• Saffron risotto
• Tiramisù
• Drinks Water
• red wine
• soft drinks for children

We regret to inform you that this tour is not suitable for Celiacs.

Please inform us of any food intolerance or allergy in advance.

Schema

The duration of the class is 5 hours.

• Professional local Chefs 
• Hands-on PASTA making from scratch cooking class 
• Gelato making demonstration
• All ingredients for pasta and gelato making 
• Use of apron and cooking utensils 
• An amazing meal with Wine (soft drinks for children) 
• Graduation Certificate 
• Digital booklet with recipes Suitable for vegetarians!   

Special Notes:

Please inform us of any food intolerance or allergy in advance. THIS TOUR IS NOT SUITABLE FOR CELIAC.
Please let us know in advance any special need or impaired mobility of the clients and we will do our best to accommodate them