Traditional Bedouin Evening, Camel Ride, Cooking Show and Dinner

Over ons

Kamel Uschi offers an escape from the hustle and bustle of the city and a chance to relax in the peace and tranquility of the Arabian desert.

Our Bedouin staff will welcome guests to our camp with tea flavored with traditional spices and Arabic sweets. Guests are free to explore the desert camp or sit down and relax in a Beit Sha’ar, a Bedouin handwoven goat hair tent, furnished with hand-made cushions, carpets, and decorations.

Next is the camel trek which typically last for 30 minutes to an hour. Then we head back to the camp where Kamel Uschi's cooks will prepare Arabian Bedouin dishes in front of your eyes using traditional cooking methods. Meat and vegetables are cooked on an open fire, or as madfoun or mandi (method of cooking in hot embers buried under the ground). Guests are offered chicken, goat or camel meat, vegetables, salad, freshly baked flatbread and fresh fruits (according to advance menu orders).

Of course, no Bedouin meal would be complete without a coffee ceremony, where we will prepare and serve qahwa (Arabic coffee).

Menu

• Welcome refreshment with local sweets
• Chicken, goat or camel meat
• Vegetables and salad
• Freshly baked flatbread and fresh fruits
• Water, Coffee, Tea

Schema

• 4:00 pm: Arrive at the desert camp. Refresh with local teas and Sweets
• 4:15 pm: Camel farm tour
• 5:00 pm: Camel ride tour
• 5:30 pm: Explore Bedouin cooking techniques
• 7:00 pm: Finish the cooking show
• 7:00 pm: Dinner time
• 10:00 pm: End of the experience