Kelas Memasak Ulasan Tentang Harita

iQook Experience

Name: Become a Masterchef in Rome: Fresh Pasta and Tiramisù Class
Brand: iQook Experience
Price: 80 USD
Availability: InStock
Rating: 5.00 (3 reviews)

Kelas Memasak Ulasan Tentang Harita

Tempah Kelas Memasak di
iQook Experience

Rome

Diskaun

US$ 88

Buku Segera

Become a Masterchef in Rome: Fresh Pasta and Tiramisù Class

Rome 2.5 hours Kelas Seterusnya: Hari ini

In a modern and comfortable space at the center of Rome, you will prepare and taste traditional Italian specialties with the help of our experienced chef.  This is the chance to part in the whole process of prepari...

Hands on cooking

Italian cuisine

Italian welcome drink/coffee

iQook Experience Reviews

5.005.00
Berdasarkan ulasan 3 disahkan oleh pelanggan Cookly

"A tasty experience in Rome."

The class, led by Chef Danilo, took place at 6:00 pm. There were 7 of us. We prepared the tiramisu first followed by the pasta. The class was fun, clear instructions from the chef. The result was delicious which we accompanied with wine and limoncello. I highly recommend this experience.

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Zaida A. | Apr 2024

"My fiancé now thinks he’s a chef."

My fiancé and I took the pasta and tiramisu cooking class and it was a wonderful experience. We have never done a cooking class before and our chef, Danilo made it easy and fun. Everything was delicious. It’s the perfect couples date. Definitely worth giving it a try.

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Alyssa A. | Mar 2024

"Wonderful experience!"

I attended this class on Saturday (16 September 2023). What can I say? The location is gorgeous and very clean! Giuseppe, our chef, is not only super friendly but he also taught us how to prepare REAL pasta according to authentic tradition. Tiramisù was explained simply and clearly, truly within everyone's reach! I highly recommend this experience, you'll be plunged into a mix of multiculturalism and tradition!

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Francesca A. | Sep 2023

Tentang
iQook Experience

We are a newly opened cooking school in Rome! We are located in the center of Rome, right next to the opera, in a modern, four-star hotel building.

Our chef, experienced in cooking and teaching, is happy to share information about Italian cuisine. Classes are held in a wide space with air conditioning and in small groups. The advantage is not only the space but also the opportunity to see the entire pasta preparation process. We use high-quality ingredients, and with us, you can try local wine and real limoncello.

Don't miss out!

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