Step into my kitchen and enjoy a warm welcome with a glass of wine. I’ll then take you on a culinary journey through the history of gastronomy, showcased by one of my signature dishes.
Together, we’ll explore and learn how to prepare one of my specialties: Pasta Fresca! No advanced language skills are needed—just bring your enthusiasm and willingness to learn :)
I’ll guide you in making the perfect dough, where your hands will be the primary tool, working with the freshest ingredients and lots of love.
At the end of the lesson, you’ll take home everything you’ve created to enjoy later!
Note:
The duration of the experience is 2 hours.
24시간 안에 예약 가능 여부를 알 수 있습니다. 예약 후 요리학교에 예약번호를 제시하세요.
Full refunds will be issued for cancellations made at least 48 hours prior to the activity
정확한 주소는 예약 확인서에 공유될 것입니다.