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US$ 39 お1人当たり
1

Vegetarian Cooking Class with Rice Paddy & Organic Farm Tour

US$ 39 お1人当たり
開始時間
8AM
クラス時間
6 hours
最低参加人数
2 参加者
言語
English
無料送迎を含む

このクラスについて

Experience real Balinese dishes in the sacred village of Sidemen. We offer you our traditional way of cooking with firewood. Feel the energy of nature in our open-air kitchen surrounded by breathtaking rice fields.

 


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スケジュール

  • 7:30 am: Pick up from Kuta & Nusa Dua area
  • 8:00 am: Pick up from Sanur area
  • 8:00 am: Pick up from Sidemen & Ubud area
    9:00 am: Market Tour
  • 10:00 am: Visit Balinese house, Rice Paddy Trekking and Harvesting Vegetables in the Organic Farm.
  • 11:30 am: Cooking Session Starts
  • 1:00 pm: Lunch
  • 2:00 pm: Relax & Swim in the river (Optional)

このクラスに含まれる注目ポイント

All ingredients
Fire wood cooking
Market tour
Organic farm tour
Pick up in ubud
Rice fields tour
River swim

追加情報

送迎オプション

Free pick up service from your hotel within Sidemen & Ubud area. Other areas will be charged extra that will be be paid in cash to the school. Please write the address of your hotel in the booking page.

Extra Charges: 200.000 IDR from Sanur Area 270.000 IDR from Kuta, Canggu, Jimbaran, Uluwatu & Nusa Dua area

確認

24時間以内にお客様のご予約状況確認をお受け取りいただけます。一度確認された場合、クッキングスクールにてお客様のご予約参照番号をご提示ください。

キャンセル

Full refund will be issued for cancellation made at least 48 hours prior to the activity

旅行者の写真

旅行者のレビュー

確認済み 29 レビュー
"A Worthwhile Tour"
The tour was worthwhile. The highlights started with a really good driver who took us to a proper authentic wholesale Balinese market. Here we were able to interact with the locals and see how people really purchase their edible goods as well as items for the kitchen. Got to make a few purchases to take home and see the beautiful herbs and spices and even tobacco in a wholesale raw state which was interesting. The farm we then went to was set in a great location. Not convinced of it being a 100% true organic farm as stated in the advertising as we were advised whilst walking by the guide it's not and 50:50 so some pesticides are actually used. Besides that and overcoming that thought as we were wanting true organic we still enjoyed the experience of the day of looking at the companion planting that existed and walking the beautiful fields. With the actual farm walk and cooking there were too many people involved for us as there were 10 tourist participants. With 10 participants you often didn't get to hear information given on the walk unless you were at the front. The food cooked for the feast was really tasty and amazing with a choice of vegetarian or non-vegetarian dishes. We got some great cooking tips to take home with us and overall enjoyed the day and food.
"Amazing!"
The whole experience was amazing start to end. The driver was lovely and took us to the market which was such an interesting experience, he had so much knowledge. Walking around while the fruit and veg were handpicked in front of us was an unforgettable experience. Everyone was so friendly and helpful, the food was amazing, like nothing I’ve ever tasted before
"Amazing experience"
10/10, everything was perfect! We loved the market tour, the rice paddy tracking was so much fun and cooking with the balinese chefs was our favorite. The food was awesome and so fresh. We would recommend doing this cooking class to anyone coming to bali!
"A morning well spent"
We had a great experience, visiting a local market and farm before learning about different ingredients, and cooking local dishes on fire stoves. We were joined by a few other groups, but had a great time cooking together. The only thing I would have like more of, is being a bigger part of the cooking. We had a lot of help with the frying and boiling, which was probably the most effective, but didn't leave feeling like I had learned the ins and outs of the dishes by the end. We did get a recipe booklet, so will try at home.
"Very nice"
It was a good day.
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