We will prepare 5 course menù, including appetizer, fresh pasta from scratch, second course with side dish and dessert.
The menù will change depending on seasons and availability of fresh products, but just for an example can be:
Fresh anchovies fried or Panelle (chickpeas slides fried)
Fresh pasta alla Norma or Spaghetti with fresh sardines and wild fennel
Swordfish rolls or Sardinas "Beccafico" or Sicilian meat rolls
Eggplant Caponata or Orange and fennel salad
Cannoli or Biancomangiare or Semifreddo (almond or pistacchio)
According to the fresh and seasonal ingredients, we will make some of these Sicilian dishes:
Get to know your instructors for this class.
24時間以内にお客様のご予約状況確認をお受け取りいただけます。一度確認された場合、クッキングスクールにてお客様のご予約参照番号をご提示ください。
Full refunds will be issued for cancellations made at least 48 hours prior to the activity
We will meet in "piazza San Giovanni" , Giardini Naxos , in front of the church Santa Maria Immacolata. From here, we will walk just a few minutes and reach our kitchen.