The workshops, led by a (traditional Moroccan cook) or a Moroccan chef, are provided within the confines of home in small groups (maximum 10 people) around a user-friendly material that can be found in the most simple cuisines. A translator (Arabic / English, Arabic / French) allows to provide all the details of the preparation and cooking. At the end of each workshop, participants enjoy the dishes they have prepared.
世界中の2000以上の料理体験から選んで、大切な人にギフトを贈りましょう。