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US$ 103 per persona

Orario

Adulti
US$ 103

Bambini (Età 6-12)
US$ 52

Blue Elephant Afternoon Class with Additional Dessert

US$ 103 per persona

(5)

Ora di inizio

1:30PM

Durata

4 hours

Min. partecipanti

1 Partecipati

Lingua

English

Descrizione

The Cooking School is designed for anyone with a passion for Thai cooking. It orients participants in the Blue Elephant culinary philosophy. This gives them a context to understand, appreciate and create dishes that comprise our authentic Thai cuisine menu. Children are allow to take the course and share the cooking station with their parent.

Classes are conducted in a warm, open and interactive atmosphere, where we encourage students to participate and ask questions. There is special emphasis on familiarizing students with local ingredients, theory sessions and practical cooking sessions. Our kitchens are fully equipped and are among the most modern you can find anywhere in the world.

Leggi di Più +

Monday

Tod Man Plaa (Crispy Thai fish cake)
Tom Yam Kung (Spicy and sour soup with prawns)
Paneang Nua (Red curry with beef)
Pad Thai (Stir-fried rice noodle with prawns)
Woon Krati Mapraow Oon (Jasmine coconut jelly)

Tuesday

Thoong Thong Kiew Waan (Golden bags stuffed with green curry)
Kaeng Gali Kai (Yellow curry with chicken)
Preaw Waan Plaa (Sweet and sour fish)
Yam Ma-Muang (Spicy green mango salad)
Kluy Buad Chee (Banana milk in coconut syrup)

Wednesday

Por Pia Kularb (Crispy rose spring rolls)
Koong Nam Chantr (Coconut milk soup with prawns)
Kaeng Phed Ped Yang (Roast duck in red curry)
Klua Kling Kai (Spicy stir-fried chicken with southern curry paste)
Kanom Sod Sai (Sticky rice flour with coconut filling)

Thursday

Yam Ok Ped Lychee (Duck breast salad with Lychee)
Tom Kha Gai Sai Hed (Coconut soup with chicken and mushroom)
Koong Phad Prik Khing (Stir-fried prawns with chili paste)
Plaa Phaow Samoon Prai (Grilled fish with herbs)
Khao Niew Mamuang (Mango sticky rice)

Friday

Satay Kai (Chicken satay)
Yum Som O (Pomelo Salad)
Koong Phad Pong Karee (Stir-fried prawns with yellow curry)
Plaa Neung Manao (Steamed fish with lime and chili)
Mor Keang Tua Thong(Jasmine cake)

Saturday

Keang Jead Luk Ngo (Clear soup with rambutan)
Sam Liem Thong Khum (Crispy triangle golden Samosa)
Keang Karee Nua (Yellow curry with beef)
Koong Phad Naam Ma-Kham (stir-fried prawns with Tamarind sauce)
Ba Bin Mapraow Oon (Thai coconut macaroon)

Leggi di Più +

Programma

Afternoon Session (Additional Dessert)

1:30 pm: Refreshing health drinks at the Blue Elephant Bar of the Governor’s Mansion Phuket Town.The chef will discuss the 5 course meal you will prepare. Let’s move to the theory class.
2:00 pm: Introduction to Thai fruits, vegetables, herbs and typical products. Now the chef will prepare and explain the dishes you will have to cook by yourselves! Each student will receive a booklet with the recipes of the day and a Blue Elephant apron.
3:00 pm: Time to put your hands on the cooking utensils at the Practice Room. Each student has his own space and wok. Assisted by our instructors you will learn and experience the culinary techniques of Thai cuisine. Five dishes are waiting to be prepared by you, often comprising a starter, a soup, a main dish, an accompany dish and a dessert.
4:30 pm: The course comes to an end. It is time for the remittance of the Certificate and of the Souvenir.
5:30 pm: Now you can taste and enjoy your own culinary creation in a convivial Thai setting at the Blue Elephant Restaurant.

Leggi di Più +

Principali Servizi Inclusi

All ingredients

Blue elephant apron

Blue elephant certificate

Blue elephant shopping bag and products

Cooking recipes

Learn 5 dishes

Refreshing towel

Thai herbal drinks on arrival

Ulteriori Informazioni

Conferma

Riceverai la conferma alla tua richiesta di prenotazione entro 24 ore. Una volta confermata, presenta il tuo numero di riferimento della tua prenotazione alla scuola di cucina.

Cancellazione

Full refunds will be issued for cancellations made at least 72 hours prior to the activity

Foto dei Clienti

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Recensioni di viaggio

Verificato 5 recensioni

"perfect experience and the staff was awesome"

Good experience really enjoyable

"Fabulous."

Molly my tutor was very informative and patient with me..it was lovely and would highly recommend it.

"Amazing"

The chefs were very skilled and knowledgeable. They were able to clearly explain and demonstrate all techniques required to complete each of the five recipes. They also demonstrated how to adjust the final products to meet our individual tastes. Everyone was friendly and really made us feel at home. It was a great experience and I would love to go back.

"Superb"

Molly the chef 👩‍🍳 was brilliant. We managed to cook 4 dished and a dessert. All delicious and it was a fun experience. She gave us a lot of good tips and we loved the hands on experience

"Outstanding"

Very authentic Thai cooking class, exactly the experience we were after. Our chef host explained very well the purpose of each of the ingredients and it was a complete treat to sit down afterwards to enjoy our dishes in the restaurant. The staff were delightful. Would highly recommend and would happily do again.

Luogo di Incontro

L'indirizzo esatto sarà condiviso nella conferma della prenotazione.

Orario

Adulti
US$ 103

Bambini (Età 6-12)
US$ 52

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