Foto Descrizione Menú Recensioni

US$ 55 ~~US$ 63~~ per persona

Orario

Persone

Organic Farm To Table Cooking Class in Vietnamese Agricultural Village

US$ 55 per persona
63

5,00 (37)

Ora di inizio

7:30AM, 12:30PM, 3PM

Durata

7 hours

Min. partecipanti

1 Partecipati

Lingua

English

Pick up Incluso

Descrizione

Come and discover this unique and healthy cooking class. Not only will we teach you how to cook but you will also learn how to use food as medicine and discover Vietnamese food culture. Vietnamese food is one of the healthiest cuisines in the world.

Our class is held in the most beautiful agricultural village where you will see our Vietnamese Medicine Garden with many different kinds of herbs, spices and vegetables for you to select from. Visiting our mushroom house will also give you the opportunity to discover how to grow them and experience what it is like to be a Vietnamese farmer. Finally our professional chef will show you how easy it is to prepare delicious healthy food using these ingredients during a hands-on cooking class.

Your time in the Agricultural Village is a great chance to escape the hustle and bustle of busy HCM city where you will replace the sound of bike and car horns with the peaceful sounds of cows, birds, ducks, frogs and other inhabitants of our organic farmland.

Leggi di Più +

Monday, Wednesday, Friday & Sunday:

Fresh / Fried Spring Roll with Prawn and Pork / Chicken
BBQ Pork / Beef / Chicken on Papaya Salad
Stew Chicken / Fish with Ginger, Lemongrass in Clay Pot
Famous Banana / Pineapple / Mango Spring Roll with Coconut Cream

Tuesday, Thursday & Saturday:

Famous Chicken / Beef Noodle Soup
Steam / Fried Wonton / Wonton Soup
BBQ Pork / Chicken / Beef / Prawn Water Spinach Salad
BBQ Banana / Pineapple with Coconut Milk

Leggi di Più +

Consigli degli Esperti

by TJ Lee

Youtuber & Travel Vlogger

" I can't believe all the ingredients used in the class were sourced RIGHT next door from their organic farm. "

What I liked: There are all sorts of fresh herbs and fruits growing a feet away from the classroom. You can just taste the love and care that goes into their produce. Not to mention the staff are quirky and lively. They make the experience so much fun!
What to know: Before the class the chef tours you around the farm and teaches you about farming techniques. He/she then goes deep into what each ingredient is used for what. Did you know you can cure coughing by boiling kumquat? It's also great for salad dressing!
Good for: Anyone looking to get the perfect introduction into healthy Vietnamese dishes, THIS class is it! Take a step away from the hustle and bustle of Ho Chi Minh city and into this tranquil agricultural village. Have a blast cooking & getting your knowledge on!
How to get there: Pick-up

Leggi di Più +

Programma

From Monday to Sunday

Morning Class:

7:30 am: Pick-up at your hotel & transfer to our Agricultural Village
8:30 am: Arrival at HCM Agricultural Village. Visit the rice fields and the farm.
9:45 am: Garden challenges & Veggies pick-up
10:00 am: Cooking class
12:30 pm: Lunch
1:30 pm: End of class & transfer to your hotel

Afternoon Class:

12:30 pm: Pick-up at your hotel & transfer to our Agricultural Village
1:30 pm: Arrival at HCM Agricultural Village. Visit the rice fields and the farm.
2:20 pm: Garden challenges & Veggies pick-up
2:30 pm: Cooking class
4:30 pm: Dinner
5:30 pm: End of class & transfer to your hotel

Evening Class:

3:00 pm: Pick-up at your hotel & transfer to our Agricultural Village
4:30 pm: Arrival at HCM Agricultural Village. Visit the rice fields and the farm.
5:20 pm: Garden challenges & Veggies pick-up
5:30 pm: Cooking class
7:30 pm: Late Dinner
8:00 pm: End of class & transfer back to your hotel

Leggi di Più +

Principali Servizi Inclusi

Hands on cooking

Herbal medicine garden

Mushroom house

Organic rice fields tour

Pick up/ drop off

Ulteriori Informazioni

Possibilità di Pick Up

Pick up and drop off service from your hotel. Please write the address of your hotel in the booking page.

Conferma

Riceverai la conferma alla tua richiesta di prenotazione entro 24 ore. Una volta confermata, presenta il tuo numero di riferimento della tua prenotazione alla scuola di cucina.

Cancellazione

Full refund will be issued for cancellation made at least 48 hours prior to the activity

Foto dei Clienti

+27

Recensioni di viaggio

Verificato 5,00 37 recensioni

"sehr lehrreich und interessant"

Das ernten der Zutaten (Gemüse, Kräuter und Pilze) war sehr schön. Linh hat uns viele interessante Informationen weitergegeben. So zum Beispiel die medizinische Wirkung diverser Kräuter. Unsere Gruppe war klein und Lihn war ein grossartiger Lehrmeister. Er hat uns u.a. einige einprägende Grundregeln betreffend Zutaten der vietnamesischen Küche beigebracht Ein wunderschönes Erlebnis. Diesen Kochkurs auf dem Bio-Bauernhof sollte man sich nicht entgehen lassen.

"Wonderful experience!"

Alice was an excellent host who guided us through the gardens teaching us all about the different plants and herbs and their special qualities. She then taught us how to cook (and eat!) a variety of Vietnamese dishes. We both thoroughly enjoyed the experience - thank you Alice!

"Great introduction in Vietnamese kitchen"

Alice is a great chef who learned us a lot about the secrets of the Vietnamese kitchen! We recommend this to everyone!

"Wonderful Experience!"

Great experience with Alice. We were a group of 4 adults guided by a wonderful host. Thank you Alice for the educational farm tour and cooking class.

"Taught by a chef. Harvested our ingredients from the farm. More than worth the cost!"

We've done dozens of cooking classes around the world. This is truly a professional operation. They know what they are doing and do it efficiently. This course stood out for two main reasons: 1) It is taught by a chef. He clearly knows what he's doing and does a wonderful job teaching it. 2) Many cooking classes include a market visit to pick up ingredients, but we haven't done one where we harvested our ingredients. It was interested to see what lemongrass looks like as a plant and learn how to harvest it. The food we cooked was really good, and we couldn't finish all of it. This was the best cooking class we've done in a while! Be aware that the farm isn't in Saigon. It was a 1.5 hour ride in the van to get there in the afternoon and around 1.25 to return in the evening.