Cooking Class
Firenze

Discover the heart of Tuscan cuisine in Florence, where every dish tells a story of tradition and authenticity. Immerse yourself in the birthplace of renowned dishes like ribollita and bistecca alla fiorentina through engaging, hands-on cooking classes. Learn from local chefs the art of crafting perfect handmade pasta, pairing it with rich sauces made from fresh, local ingredients. Dive into the world of Tuscan wines, understanding how each complements the region's robust flavors. Amidst Florence's Renaissance charm, explore bustling markets brimming with seasonal produce and regional specialties, ensuring an unforgettable culinary journey that profoundly connects you to the local culture.