Let yourself unwind from the stresses of city life by immersing
yourself in our tranquil organic farm and enjoy cooking course in Thai-style
pavilions. Just 20 minutes away from the city center, Grandma’s Home Cooking
School is located in a small charming Saraphi District village.
Start your morning by visiting the local market; our instructors
will introduce the basic ingredients used in Thai cuisine and how to select
them. In our organic farm, you will learn more about Thai herbs and vegetables.
Not only picking up some fresh ingredients by yourself, but also experience how
to harvest mushrooms, collect chicken eggs and enjoy a farming-life
experience.
Our cooking course offers famous Thai dishes such as Tom Yam
(Hot and Sour Soup), Kang Kew Waan (Green Curry), Pad Thai (Stir-Fried Rice Noodles),
Gang Massaman (Massaman Curry), etc. Select one refreshment and one dish from
our five categories; appetizer, stir fry, soup, curry, and dessert. Our experienced
instructors will demonstrate techniques step by step first and then
it’s your turn to cook your selected dishes.
Book with us and
discover new experiences of cooking course at Grandma’s Home Cooking School.
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Menu
Monday & Thursday
Appetizer:
Deep-fried spring roll
Soup
(Select 1): Hot and sour soup or coconut soup
Stir Fry (Select1):
Stir-fried chicken with holy basil or stir-fried chicken with cashew nut
Curry
(Select1): Green curry, red curry or khao soi curry
Dessert:
Thai red rubies in coconut milk
Special
Menu (Select 1): Thai milk tea or Thai lemon tea
Extra
Menu:
Papaya salad
Tuesday & Friday
Appetizer:
Thai traditional spring roll
Soup (Select 1):
Hot and sour soup or coconut soup
Stir Fry (Select1):
Pad Thai (Thai stir-fried rice noodle)
Curry (Select1):
Green curry, red curry or Khao Soi curry
Dessert:
Banana in coconut milk
Special Menu (Select 1):
Thai milk tea or Thai lemon tea
Extra Menu:
Papaya salad
Wednesday
& Saturday
Appetizer:
Fresh spring roll
Soup (Select 1):
Hot and sour soup or coconut soup
Stir Fry (Select1):
Pad Thai (Thai stir-fried rice noodle)
Curry (Select1):
Green curry, red curry or Khao Soi curry
Dessert:
Mango sticky rice
Special Menu (Select 1):
Thai milk tea or Thai lemon tea
Extra Menu: Papaya salad
Sunday
Appetizer:
Deep-fried spring roll
Soup
(Select 1): Hot and sour soup or coconut soup
Stir
Fry (Select1): Pad Thai (Thai stir-fried rice noodle)
Curry
(Select1): Green curry, red curry or Khao Soi curry
Dessert:
Mango sticky rice
Special
Menu (Select 1): Thai milk tea or Thai lemon tea
Extra
Menu:
Papaya salad
We also have the Morning Cooking Class and the Afternoon Cooking Class
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Ahli Tips oleh Nika Pensek
Travel Blogger at andshexplores.com
"
The complete experience of a cooking class in a relaxed atmosphere. In this 7-hour class I learned so much about ingredients and spices used for Thai cuisine and how they impact the food's taste and quality. Would highly recommend for those who want to fully learn about the specifics of Thai food.
"
What I liked: Loved the chef who was very insightful and provided answers to all my stupid and non-stupid questions. The facilities are new and have a superb garden where the main ingredients are picked before starting cooking. The dishes tasted really good and we were all proud of what we managed to prepare. I also liked that it was an extended class, meaning that we could eat and cook slowly.
What to know: As a vegan I was taken well cared of, since the chef paid special attention on the ingredients. The location is a 10 min drive from outside of Chiang Mai.
Good for: People who want to have the complete package and not just a crash course about Pad Thai.
How to get there: Pick up and drop off is offered by the cooking school
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Jadwalkan
8:30 am: Pick-up from your
hotel
9:15 am: Visit the local
market. Our instructors will introduce various ingredients and seasonings.
10:00 am: Arrival at Grandma's
Home Cooking School where refreshing drinks and welcome snacks are waiting
for you.
10:20 am: Begin the class with
how to cook rice and sticky rice.
10:35 am: Our instructors will
guide you our organic farm while explaining Thai herbs and vegetables.
Enjoy collecting chicken eggs and some fresh ingredients.
11:00 am: Appetizer session
with tasting
12:00 pm: Soup session with
tasting
12:30 pm: Lunch break
12:45 pm: Curry paste session
1:15 pm: Stir-fry and curry
session with tasting
2:20 pm: 25 minutes break
2:45 pm: Dessert and
refreshment session with tasting
3:30 pm: Class summary with
recipe Book
3:45 pm: Drop-off at your hotel
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Termasuk Sorotan
Individual cooking station
Market visit
Organic farm tour
Recipe book
Vegetarian applicable
Informasi Tambahan
Opsi Penjemputan
Pick-up and drop-off service is within 5 km. radius of the city center. Please wait at the lobby. We will pick you up around 8:30-9:00 am.
Please write the name of your hotel on the booking page.
Konfirmasi
Anda akan menerima konfirmasi ketersediaan pemesanan Anda dalam waktu 24 jam. Setelah dikonfirmasi, harap tunjukkan nomor referensi pemesanan Anda di sekolah memasak.
Pembatalan
Full refund will be issued for cancellation made at least 24 hours prior to the activity.
A group of 4 of us took the full-day cooking class with Gobby as our instructor. He is so knowledgeable and enthusiastic about food. The recipes were well designed and easy to follow. The class was taught in English but the instructor could speak multiple languages. It's definitely the best part of our trip in Chiang Mai. Highly recommend this class!!
One thing to note, bring an empty stomach to the class. There's so much food.
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5
"Excellent!!!"
It was so nice to experience about Thai culture and cook. Our teacher is the best!!!!
Thank you:)
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5
"Great experience"
I am keen on cooking and have been practising Asian dishes for a while now, however, none of my Thai curries can compare to the one we prepared in class! The ingredients were fresh, the kitchen space open and airy, thus the heat was no problem! There were only five of us in the group and our instructor, Gobby, was funny and very communicative, so we were never bored. 7 hours well spent :)
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5
"Brilliant"
Myself and my friend completed the full day cooking course. We had a great day from start to finish. Rachael was a super host, keeping the course both informative and fun. The scenery at the cooking school is outstanding and walking around the farm was definitely a highlight for us. Would definitely recommend to anyone in the Chiang Mai area.
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5
"Great fun"
Gobby was a wonderful host and instructor. All the food was delicious and the farm is divine.
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Lihat ulasan lainnya +
5
"Great cooking class! Wonderful instructor!"
A group of 4 of us took the full-day cooking class with Gobby as our instructor. He is so knowledgeable and enthusiastic about food. The recipes were well designed and easy to follow. The class was taught in English but the instructor could speak multiple languages. It's definitely the best part of our trip in Chiang Mai. Highly recommend this class!!
One thing to note, bring an empty stomach to the class. There's so much food.
Selengkapnya
5
"Excellent!!!"
It was so nice to experience about Thai culture and cook. Our teacher is the best!!!!
Thank you:)
Selengkapnya
5
"Great experience"
I am keen on cooking and have been practising Asian dishes for a while now, however, none of my Thai curries can compare to the one we prepared in class! The ingredients were fresh, the kitchen space open and airy, thus the heat was no problem! There were only five of us in the group and our instructor, Gobby, was funny and very communicative, so we were never bored. 7 hours well spent :)
Selengkapnya
5
"Brilliant"
Myself and my friend completed the full day cooking course. We had a great day from start to finish. Rachael was a super host, keeping the course both informative and fun. The scenery at the cooking school is outstanding and walking around the farm was definitely a highlight for us. Would definitely recommend to anyone in the Chiang Mai area.
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5
"Great fun"
Gobby was a wonderful host and instructor. All the food was delicious and the farm is divine.
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5
"Best day of my Chiang Mai vacation"
Chef Rachel is the best, picked us up at the hotel and showed us a very clean fresh market near the farm. Honestly, I want to spend more time in that market and do more shopping.
The farm is way better than expected, spacious and relaxing.
Chef Rachel patiently demonstrated each dish and I’m very surprised by the final result, delicious and aesthetic.
We enjoyed our food at the big table and had a great time making new friends, a very relaxing way to spend the afternoon.
I highly recommend this to travelers who love Thai food and seeking a place away from the crowd.
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5
"Awesome"
I don't normally write a review, but this place is very deserving of a 5 star. The staff was super amazing and the outdoor Cooking in the garden made it so relaxing.
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5
"One of a Kind Experience"
I was with my friends and we booked a cooking class at the very last minute. And it was such an amazing experience. We had a planned vacation in Thailand and we wanted to enjoy our very last day. So we asked our hotel if they can refer any other things to do. Grandma's home cooking school was the biggest highlight of the event. The place was so inviting, full of organic herbs and veggies. We made 7 dishes, all the ingredients were neatly prepared and brought to us on decorative wooden trays. We also had a market and farm tour. They were also able to squeeze our vegetarian request. We were very well taken cared of, staff were accommodating.
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5
"Perfect"
It was interesting, professional, well structured, very kind people, good atmosphere. Good quality cooking. Nice surrounding.
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5
"Excellent, fun, insightful, well organised."
Beautiful location, quite place with wooden huts surrounded by an organic garden with veggies, herbs and fruit trees.
The tour guide/cook spoke very good English, she was enthusiastic, funny and knowledgable. We were a group of 6, not too large. We made 7 dishes, all the ingredients were neatly prepared and brought to us on decorative wooden trays.
The price was absolutely fair. Highly recommended!
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5
"First class, top rate"
Thoroughly enjoyed our cooking experience with cook Mike. From the educational tour of the local market, the stroll through the organically home grown garden of herbs, vegetables and fruit to then preparing our own delicious Thai favorites. Thai food is extremely flavorful and delicious couldn’t believe we made it ourselves with Mikes help of course. Highly recommend Grandmas Cooking experience.
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5
"Excellent"
The environment is great and the instructor is great too.
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5
"Delicious"
Very friendly and so much food! Couldn’t eat it all. Best of the best
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5
"Tom Ryan"
Although this school is a recent start-up school, the chefs and staff are able to share their experience, style and care with their clients. My favorites: khao soi and blue sticky rice. Great job, Joyzaa and Mike!! You and your staff gave me a perfect day!!
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5
"Soooo good, we would go back 10 times over!"
This place is brand new and they haven’t really gotten their name out too much which is probably why you don’t see many reviews. They produce all their own veggies, eggs, herbs, chicken right on the farm. The people are amazing!! They were so nice and so knowledgeable. The farm uses no chemical pesticides and you can tell the employees are very passionate about this. They also have all brand new facilities, the farm is so cute! Also the most important part, the food was amazing day you are taught to make all the sauces from scratch. Please please please choose this cooking class, you will not regret it!!
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5
"Delightful cooking experience outside the city"
The cooking school is in a very spacious and beautiful farm away from the city. The owners have obviously put a lot of efforts to make sure the visitors have an enjoyable experience. Our instructors Joy and Mike were amazing personalities who were not only fun and knowledgeable, but also passionate in what they do. You can tell a lot of thoughts have been put into the planning of the classes and the experience. Would be happy to join their classes again!
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Location
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