Olimpia Cooking School

The class was a delightful culinary journey that exceeded all my expectations. The intimate setting allowed for personalized instruction and the chance to interact closely with the chef and fellow participants. We started with a trip to a local market, which was a fantastic way to understand the ingredients and their origins. Back in the kitchen, we were guided through each course, from antipasto to dessert, with patience and expertise. The highlight for me was learning the art of making fresh pasta, which I had always found intimidating before. The final meal we enjoyed together was a true feast, with each dish highlighting the rich, vibrant flavors of the Sorrento Coast. This class is a gem for anyone interested in deepening their culinary skills and experiencing authentic Italian hospitality.

It was an absolutely unforgettable experience. From the moment we arrived, we were greeted with warm smiles and a welcoming atmosphere. The chef was incredibly knowledgeable and passionate about Sorrento cuisine. We learned to prepare traditional dishes using fresh, local ingredients, and each step was explained in detail. The hands-on experience was both fun and educational. By the end of the class, we had created a delicious four-course meal that truly captured the flavors of the Sorrento Coast. I highly recommend this class to anyone looking to immerse themselves in Italian culinary traditions.

We came to a beautiful place with a good vibes and wonderful people The class was very professional and the dishes that we made were excellent Thank you! It been a great experience