Photos À propos de votre expérience Menu Avis

US$ 94 par personne

Heure

Personnes

Flavors of Oaxaca: Cooking Class with No Set Menu + Local Market Tour

US$ 94 par personne

4,90 (40)

Heure de départ

10AM

Durée

4.5 hours

Participants minimum

1 Participants

Langue

English, Spanish

Réservation Instantanée: recevez votre confirmation immédiatement

À propos de votre expérience

There is no fixed menu, we present menu options and the students decide what they would like to cook.
You'd learn how to cook tortillas, 3 types of salsas, an appetizer, soup, mole, dessert and a drink.

Morning classes last approximately four and a half hours, from Tuesdays through Saturdays at 10 am and Sundays at 11 am.

We take into consideration food allergies and food restrictions.

Voir plus +

Tortillas
3 types of salsas
An appetizer
Soup
Mole
Dessert
A drink

We take into consideration food allergies and food restrictions.

Voir plus +

Programme

Tuesdays - Sundays

10:00 am: Market Tour
11:00 am: Beginning of the class
2:30 pm: End of class

Voir plus +

Points forts inclus

Complimentary drinks

Gluten free option available

Local market tour

Vegetarian applicable menu

Informations supplémentaires

Confirmation

Réservez maintenant et recevez votre confirmation immédiatement. Veuillez présenter votre numéro de référence à l’école de cuisine.

Annulation

Full refunds will be issued for cancellations made at least 48 hours prior to the activity

Photos des Voyageurs

+28

Avis des voyageurs

Vérifié 4,90 40 commentaires

"It was just awesome"

It was very authentic and personal. Nice people in a nice atmosphere and over all: very good food! Oscar was a perfect teacher!

"Class was great. We made a variety of dishes."

We really enjoyed this class. Went to the market to buy various ingredients and then spent around 2 hours preparing them into wonderful dishes. The best part was eating them when we finished!

"Excellent"

I was so impressed with the class that if Ican convince my family to come to Mexico, we will all be taking this class. The food was delicious.

"great fun"

a great way to spend a sunday afternoon in Oaxaca--

"The cooking class was fun and well worth the cost."

Oscar did a great job explaining the complexities of Oaxacan food, spices, and cooking techniques in a very pleasant, relaxing atmosphere. The market trip was fun too. We learned that making mole is not that complex and that we can likely do this at home. It was fun to sit with new friends and eat the lunch we all helped to prepare.

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Lieu de rendez-vous

Jacobo Dalevuelta 200 almost corner with Reforma street, next to Jardín Conzatti.

* L'adresse exacte sera communiquée dans votre confirmation de réservation.

Heure

Personnes