Market Tour, Countryside Bicycle Ride, and Cooking Class Experience in Hoi An

US$ 38 par personne

5,00 (3)

Heure de départ

9AM, 3PM

Durée

2 hours

Participants minimum

2 Participants

Langue

English

Réservation Instantanée: recevez votre confirmation immédiatement

À propos de votre expérience

Join us for an exciting cooking class at Roving Chillhouse! Immerse yourself in the authentic flavors of Vietnamese cuisine as you learn to prepare ingredients perfectly. Our step-by-step classes provide complete recipes for you to take home and recreate your favorite dishes.

Whether you love meat or prefer vegetarian options, we have a menu for everyone. Choose your favorite dishes and try making them yourself, with a separate vegetarian menu ensuring everyone can enjoy the experience.

Our cooking class goes beyond the kitchen. You'll embark on a scenic journey through the countryside, cycling through rice fields, visiting local vegetable gardens, and exploring a vibrant market. Then, return to the kitchen to cook four delicious dishes, and finally, savor the fruits of your labor.

We aim to provide a fun and enjoyable experience while satisfying your cravings for Vietnamese cuisine. So come hungry and ready to learn!

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Please choose 1 of the menu options and indicate in the comment section on the booking process:

𝗦𝘂𝗻𝗿𝗶𝘀𝗲 𝗺𝗲𝗻𝘂:

Banana flower salad
Hoi An spring rolls
Stir-fried chicken with lemongrass and chilli
Stir-fried bok choy with mushrooms

𝗦𝘂𝗻𝘀𝗲𝘁 𝗺𝗲𝗻𝘂:

Traditional morning glory salad
Vietnamese fresh spring rolls
Vietnamese pancakes (Banh Xeo)
Fish in a clay pot

𝗩𝗲𝗴𝗲𝘁𝗮𝗿𝗶𝗮𝗻 𝗺𝗲𝗻𝘂:

Traditional morning glory salad
Vietnamese fresh spring rolls
Vietnamese Pancakes (Banh Xeo)
Stir-fried tofu with lemongrass and chilli

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Programme

Meet at the cooking class.
Introduction and market tour.
Return and begin the cooking session.
Enjoy the dish you created.
End of the experience.

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Points forts inclus

An Immersive Market Tour

Beautiful Scenery of Vietnamese Countryside

Cycling through magnificent views of rice fields

Vegetarian-Friendly Options

Vietnamese Hands-On Culinary Experience

Warm and Inviting Atmosphere

Informations supplémentaires

Confirmation

Réservez maintenant et recevez votre confirmation immédiatement. Veuillez présenter votre numéro de référence à l’école de cuisine.

Annulation

Full refunds will be issued for cancellations made at least 48 hours prior to the activity

Avis des voyageurs

Vérifié 5,00 3 commentaires

"Cooking class at Roving Chillhouse was amazing!"

Normally we are not writing comments, but this experience was so special, lovely and wonderful! Today we did the cooking class at Roving Chillhouse and it was amazing!!! The location is beautiful and the people were outstanding nice! How the ingredients were prepared was so lovely and pretty! Before we did cooking classes in other country’s and places compared to these the cooking class today was special, because we were just the two us with the chef and the stuff. It was like private class. The food was delicious, fresh and authentic. We also got a recipe book to take home and they give us as a present cook utensils. Also the Bicycle ride to the local market was so nice and we saw local herb farms und rice fields. It was such a beautiful time and we would do it again! We can recommend it to everyone who want a special experience which is away from the overloaded touristic places. Thank you so much to the whole team of Roving Chillhouse that you made our stay so wonderful and special!

"Had an amazing time!"

The day started with a fascinating market tour where we learned about local ingredients and picked out fresh produce. The bicycle ride through the picturesque countryside was incredibly relaxing and offered stunning views of rice fields and local gardens. The highlight was the cooking class, where the instructor guided us through making traditional Vietnamese dishes. It was so rewarding to enjoy the delicious meals we prepared. Highly recommend this experience to anyone visiting Hoi An!

"A cooking class surrounded by rice fields!"

The market tour was informative and gave us a real sense of the local culture. Cycling through the countryside was a beautiful way to see more of the area, and the visit to the vegetable gardens was a unique touch. The cooking class was well-organized and fun, with clear instructions and a great selection of dishes. Both vegetarians and meat-lovers were catered to, which was fantastic. We loved every moment and can’t wait to try the recipes at home!