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US$ 33 por persona
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Hoi An Cooking Class with Market Visit and Bamboo Basket Boat Tour

US$ 33 por persona
(3)
Hora de inicio
8AM, 3PM
Duración
6 hours
Mínimo de participantes
1 Participantes
Idioma
English
Recogida gratuita incluida
Reserva inmediata: confirmamos tu reserva instantáneamente

Sobre nosotros

Set in a stunning location with a picturesque view of the vegetable garden and the Co Co Review, our cooking class is an ideal stop for lunch or dinner and a perfect place to learn how to cook Vietnamese food. 

We will use the freshest herbs, vegetables, meat, and seafood purchased from the famous Tra Que Village and its local market. The experience starts with a tour of this market, shopping for the necessary ingredients. 

We commit to offering you a truly fresh, tasty, and authentic local food experience by making our own created recipes. 


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Servicios incluidos destacados

Garden tour
Hands on class
Market tour
Vegan and vegetarian applicable

Información adicional

Opción de recogida

The pickup service is included in the price. Your guide and driver will meet you in your hotel lobby.

Confirmación

Reserva ahora y recibe tu confirmación instantáneamente. Presenta tu número de referencia de reservación en la escuela de cocina.

Cancelación

Full refunds will be issued for cancellations made at least 48 hours prior to the activity

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Verificado 3 reseñas
"Amazing!"
Everything was good!
"The course is very instructive and shows a good organization."
I didn't see the 6 hours go by! Our cook, Loulou, was charming, very attentive and answered all our questions. Very punctual to pick me up from the hotel, she then started the afternoon with a discovery of the Hoi An market, stopping at some stalls to present us some fruits and vegetables, their flavor and their use. We did some shopping for the preparation of the dishes and then we went to Tra Que to discover the organic gardens and to see how hard the farmers worked. Then the class started, Loulou was helped by some very smiling ladies. The three dishes chosen were made by me from start to finish. I learned how to make spring rolls, Bahn Xao, as well as sweet, salted fish. I was proud of myself, Loulou, too, I think, and the tasting that followed enchanted me. Everything was very well organized, there was no downtime. I really enjoyed this afternoon which actually ended, with a foot and back massage, at 9:30 pm: I really recommend this activity.
"A must for foodies"
A wonderful morning spent with Hung and Lulu visiting a local market, taking a tour of the gardens, cooking and enjoying several delicious dishes we cooked before getting a surprise massage. The schedule is fun, informative, well-organized and I highly recommend this if you have a half day to spare in Hoi An. Definitely one of the highlights of my Vietnam trip so far!

Location

Esta actividad incluye un traslado gratuito al lugar.

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