Private Authentic Cantonese Dim Sum Making Class with Professional Chef
About
Besides enjoying the beautiful scenery in Hong Kong, our school invites you to experience our authentic Cantonese Dim Sum making class in a fun and warm environment!
Our professional chef has extensive experience in Chinese food cooking and teaching. You will learn some of the most famous Dim Sum including "Shrimp Dumpling" and "Wonton Soup". You can make it and taste it right after the lesson with lunch provided.
Tuition fee includes:
- All ingredients and utensils
- Private class with professional chef
- Written recipes with cooking tips
- Comprehensive demonstration and practice
- Food tasting and lunch
- Certificate of completion, lesson's photos and apron: an awesome souvenir!
Fascinating to discover this unique and unforgettable Chinese cooking adventure? Join the lesson!
Children under the age of 12 are not allowed to attend the lesson.
Menu
- Menu DS1: Monday
- Shanghai Style Soup Dumpling(小籠包)
- Siu Mai(燒賣)
- Shrimp dumpling(蝦餃)
- Wonton Soup(雲吞)
- BBQ Pork Bun(叉燒包)
- Spring Roll(春卷)
- Egg Tart(蛋撻)
- Crispy Fried Squid Tentacles(酥炸魷魚鬚)
- Shrimp dumpling(蝦餃)
- Wonton Soup(雲吞)
-
Schedule
- 10:00 am: Meet at the school
- 10:10 am: Dim Sum Making
- 12:00 pm: Enjoy the lunch
- 1:00 pm: End of the class
The class will be in Cantonese with English interpreter
Included Highlights
Additional Information
Confirmation
You will receive the confirmation of your booking's availability within 24 hours. Once confirmed, please present your booking reference number at the cooking school.
Cancellation
Full refunds will be issued for cancellations made at least 10 days prior to the activity
Meeting Point
2nd Floor, Kwan Kang Building, 2-8 Temple Street, Yau Ma Tei
(Entrance at Arthur Street, near Yau Ma Tei MTR Station Exit C )
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