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US$ 230 per person
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Private Korean Cooking Class with Chef Judy on Weekends

US$ 230 per person
Starting time
10AM
Duration
3 hours
Min. participants
2 Participants
Language
English, Korean
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Schedule

Morning Class:

  • 10:00 am: Introduction to the local ingredient and Korean food culture
  • 11:00 am: Cooking session: full course Korean meal
  • 1:00 pm: Enjoy the food together

Included Highlights

All ingredients
Choose your own menu
Learn from an award winning chef
Learn how to cook Korean appetizers
Recipes
Vegan and vegetarian applicable

Additional Information

Confirmation

You will receive the confirmation of your booking's availability within 24 hours. Once confirmed, please present your booking reference number at the cooking school.

Cancellation

Full refunds will be issued for cancellations made at least 48 hours prior to the activity

Meeting Point

Meet the staff at Exit 2 of Shin-Jung-Dong Metro Station on Line number 7(신중동역, 7호선) 15 minutes before the class.
Or meet directly at the school on time.

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