Authentic Hangzhou Bun and Soup Dumpling Making Class with a Local Chef
About
Join us for an authentic culinary experience at a renowned local restaurant serving the community for over 20 years. In this 2 hour workshop, you will learn to make Hangzhou Style Soup Dumplings/Bun (also known as xiaolongbao) from scratch under the guidance of Chef Wang with over two decades of experience.
Your experience begins with a warm welcome and a complimentary drink of your choice—soda, beer, or handmade soy milk—reflecting the Chinese tradition of hospitality. Under the guidance of our expert chef, you will gain hands-on experience in crafting your own buns and, finally, enjoy the delicious buns you have made.
This immersive and educational class offers a unique opportunity to learn from a highly experienced local chef in an authentic setting. Whether you are a culinary enthusiast or a beginner, this workshop promises to be an engaging and memorable experience.
Enjoy a hands-on, immersive experience and take home the skills to recreate this iconic dish in your own kitchen!
Menu
- Xiaolongbao – One of China’s most beloved buns and soup dumplings.
- Welcome Drink (Choose One):
- Beer
- Soda
- Handcrafted soy milk, freshly prepared by the restaurant owner
- Main Course:
- Craft and enjoy a full meal of 10 buns, traditionally filled with flavorful pork.
Schedule
- 2:20 pm: Meet us at our resteraunt [王记小笼包明桂北苑店]/[Wangji Small Steamed Bun Minggui Beiyuan]
- 2:30 pm: Introduction to the history and origins of xiaolongbao
- 2:45 pm: Introduction to the ingredients and sauces
- 3:00 pm: Cooking session with guidance
- 4:20 pm: Time to enjoy Buns made by yourself (while you are enjoying your creation, get ready for some fun activities where you can win suprise dishes!)
- 5:00 pm: End class with a full belly
Included Highlights
Additional Information
Confirmation
Book now and receive your confirmation instantly. Please present your booking reference number at the cooking school.
Cancellation
Full refunds will be issued for cancellations made at least 48 hours prior to the activity
Traveler Reviews
China |
Yifan Z.
|
Mar 2025
United States of America |
Kristen L.
|
Mar 2025
China |
Yang L.
|
Mar 2025
Meeting Point
Meet us at [Wangji mall Steamed Bun Minggui Beiyuan]/[王记小笼包明桂北苑店]
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