Sicilian Arancino Workshop: Master the Art of Italy's Iconic Street Food

About

Discover the art of making Sicily’s culinary icon: the arancino!

From cooking and filling to creating the perfect crust, you’ll uncover all the secrets behind this classic dish. Available also for Gluten Free and Lactose intolerant, Vegetarian, Vegan, and other food intolerances.

Our certified classes are suitable for all levels, from beginners to experts, and can accommodate dietary needs, including gluten-free, lactose-free, vegetarian, and vegan options.

Family-friendly, our cooking classes are enjoyable for children as well, creating a fun and engaging experience for all ages. At the end of the course, you’ll receive a complimentary branded apron, a certificate, and a fantastic Sicilian recipe book to take home. 

Enjoy a fun, hands-on experience that will quickly turn you into a true arancino expert!

It includes:

• Personalized apron
• Official Certificate

Menu

• Arancino
• Wine
• Coffee 
• Soft Drinks

Schedule

• Meet with your chef.
• Start of the cooking session.
• Enjoy the meal that you created. 
• End of the culinary class.