Authentic Sushi Making Class in Tokyo: Master Japanese Cuisine

US$ 108 per person

5.00 (3)

Starting time

11AM

Duration

2.5 hours

Min. participants

2 Participants

Language

English

About

I’ll teach you how to make many kind of "Sushi Menus" like - "Rolled Sushi" "Chirashi Sushi" "Inari Sushi" We'll cook four delicious, easy-to-make dishes. First, we’ll prepare dashi, a simple seaweed-based stock that is the cornerstone of our country's cooking. Using seasonal ingredients and dashi stock, we’ll make Sushi menus.

I’ll explain the ingredients, share cooking tips, and provide step-by-step instructions on how to make everything with local cooking tools. There are plenty of complicated and time-consuming Japanese recipes, but I want you to learn ones that you'll use back home. When we’re finished, we’ll eat the food we prepared together.

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Schedule

11:00 am: Meet at the cooking school

11:10 am: Introduction of today’s recipes and preparation

11:20 am: Demonstration and cooking lesson

12:30 pm: Tasting party

1:30 pm: End of class

Included Highlights

Hands on class

Sushi Making

Additional Information

Confirmation

You will receive the confirmation of your booking's availability within 24 hours. Once confirmed, please present your booking reference number at the cooking school.

Cancellation

Full refunds will be issued for cancellations made at least 48 hours prior to the activity

Traveler Reviews

Verified 5.00 3 reviews

"This class is unmatched."

I've sampled Traditional Japanese Rolled Sushi from various places, but this class sets the bar high. The sushi chefs here are masters of their craft, and it shows in the quality of each roll. If you're craving authentic Japanese sushi, look no further

"Highly recommend trying the Traditional Japanese Rolled Sushi."

The rolls are perfectly balanced with a combination of textures and flavors that truly capture the essence of Japanese cuisine. A delightful dining experience from start to finish.

"Highly Recommend!"

My family very much enjoyed the session by Yaka-san! She was so nice and explained everything so well! We were able to take the recipes home with us and my 14-year-old nephew is going to show off his new Japanese cooking skills!

Meeting Point

Google map: https://goo.gl/maps/Jvns2uP8e21TAaCD7

Direction instruction: https://drive.google.com/file/d/1xJ88ObKOzBZJFCpeZ8MDUTrI1kK-KbCM/view?usp=sharing

* The exact address will be shared in your booking confirmation.

Time

Persons