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US$ 120 per person
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Chianti Hills Escape: Immersive Hands-On Fresh Pasta Making Class + Recipes & Wine

US$ 120 per person
(5)
Starting time
10:30AM, 4:30PM
Duration
3 hours
Min. participants
2 Participants
Language
Italian, English
Instant booking: get your confirmation immediately after booking

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Menu

  • The types of pasta prepared with their respective seasoning
  • Dessert
  • Wine
  • Water

Schedule

  • The class start time depends on the day you book
  • On arrival, at the SiChef villa: welcome drink and introductions
  • Apron handover and equipment explanation
  • Start of practical and theoretical class
  • Lunch or dinner shared with fellow students to taste what has been prepared and taste a local wine

Included Highlights

Hands on class
Learn how to make pasta from scratch
Vegan and vegetarian applicable

Additional Information

Confirmation

Book now and receive your confirmation instantly. Please present your booking reference number at the cooking school.

Cancellation

Full refunds will be issued for cancellations made at least 48 hours prior to the activity

Traveler Reviews

Verified 5 reviews
"I had an amazing time !"
The instructor was knowledgeable and passionate about Italian cuisine. We learned how to make pasta from scratch and prepared delicious sauces to go with it. The hands-on experience was fun and engaging, and the lunch (or dinner) we enjoyed afterward was absolutely delicious. Highly recommend this class for anyone who loves cooking and wants to learn authentic Italian recipes!
"Fabulous time!"
We made two pastas and two sauces. Chef Luca was AMAZING!!! The food was soooo good. Luca was informative, patient, and just an overall good time! The location and views were also great!
"A heartfelt cooking recommendation!"
After receiving a warm welcome, we immediately enjoyed the unique cooking atmosphere. Wilma taught us how to make a typical Italian pasta, which we ate during dinner, combined with a fine red wine. Thank you for an unforgettable cooking course, and we wish you all the best!
"Fun experience."
What a wonderful experience! My husband and I along with another group of 5 enjoyed so much the pasta making experience and lunch. Our Chef showed us how to make the sauces and then we started on the pasta. She was sure to get everyone involved. We made tagliatelle, ravioli and Tortelloni. She also had us make pappardelle, farfalle and penne so we could experience making this shapes as well. After everything was cooked, we all enjoyed a lovely lunch of the foods we prepared along with some local wine on their patio with beautiful views.
"One word: AMAZING"
Amazing! Beautiful place with a perfect view! Everything was very clean. Host and chef were very kind and had patience with us when making pasta. Chef did not speak English, but the host translated everything. Maybe it would be a bit more efficient when the chef also speaks English, but it was really not a problem. The recipe was simple for a non-chef to make at home and it tasted delicious! The host was so kind to make pictures of us and is going to send us those pictures and the recipes we made. We would really recommend this cooking class to everyone else!

Meeting Point

Meeting point at school.

Str. Spoiano, 1, 50028 Barberino Tavarnelle FI

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