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US$ 108 per person

Time

Persons

Learn to Make Tokyo's Iconic Ramen from Scratch + Broth

US$ 108 per person

5.00 (18)

Starting time

10:30AM, 3:30PM

Duration

4 hours

Min. participants

2 Participants

Language

English

About

Learn Ramen, the first thing you will learn from this class is how to make delicious ramen soup without MSG. Next, you will learn the difference between ramen noodles and other noodles and how to make these bouncy noodles. You will also learn my secret ramen soup broth recipe (non-veggie).

You will be able to remake delicious ramen noodles or gyoza at home with my recipe whenever you like. We will cook in my recently remodeled kitchen and we will enjoy the food in my cozy and calm tatami dining room.

Schedule

Lunch Session:

10:30 am: Meet up at the host's house
10:50 am: Prepare ingredients
12:00 pm: Cooking class
1:00 pm: Enjoy the meal
2:30 pm: End of the class

Dinner Session:

3:30 pm: Meet up at the host's house
3:50 pm: Prepare ingredients
5:00 pm: Cooking class
6:00 pm: Enjoy the meal
7:30 pm: End of the class

Included Highlights

All ingredients

Ramen from scratch

veggie/vegan/gluten-free option

Additional Information

Confirmation

You will receive the confirmation of your booking's availability within 24 hours. Once confirmed, please present your booking reference number at the cooking school.

Cancellation

Full refunds will be issued for cancellations made at least 48 hours prior to the activity

Traveler Photos

Traveler Reviews

Verified 5.00 18 reviews

"Great Cooking Experience"

We had a great time with Nahako! Made delecious Ramen with a detail reciep. We will defenetly make these Ramen at home. Greetings N&M

"Amazing experience"

Our experience with Nahoko in her Tokyo home was absolutely unforgettable! From the moment we stepped into her traditional Japanese kitchen, we were immersed in a world of fascinating culinary traditions. Nahoko's warm and welcoming demeanor made us feel right at home as she guided us through the art of ramen-making. The class was not only highly informative but also incredibly fun. Nahoko's passion for cooking was evident in every step, and her clear instructions made it easy for us to follow along. We learned so much about the ingredients, techniques, and cultural significance of ramen, all while enjoying a hands-on experience that we will cherish forever. And the best part? The ramen we made was unbelievably delicious! Every bite was a testament to Nahoko's expertise and the authentic flavors of Japanese cuisine. We left her class with full stomachs, happy hearts, and a newfound appreciation for the art of ramen-making. We highly recommend Nahoko's class to anyone looking to have a unique and enriching experience in Tokyo. Thank you, Nahoko, for an amazing day filled with fun, learning, and incredible food!

"Educational, delicious and fun."

Nahoko was a great host and teacher! We really enjoyed the ramen cooking class; we learned a lot and it was easy to follow along. The ramen was so good, and it was good to see how manageable it could be for us to make it at home another time! Loved making the noodles from scratch too, could really taste the freshness. Thanks, Nahoko for welcoming us into your home!

"Great hands-on class!"

We learned to cook super delicious ramen. Very nice teacher. What I liked a lot is that the teacher was able to answer some very detailed questions about different steps. She provided sound advice based on her own experience. And also talked about alternatives. Why and how they work or don't work. Very knowledgeable teacher!

"Nahoko was wonderful!"

I loved being welcomed into Nahoko’s home and learning how to make ramen broth and noodles. Nahoko was warm and welcoming and provided us with both background about ramen and ramen broth and knowledge to make a delicious broth from a variety of ingredients even if they differ from what we used in class. She was able to accommodate vegetarian, pescatarian, and gluten-free diet needs. Highly recommend!

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Location

1-16-11 higashi Kunitachi Tokyo

Meeting Point

The meeting is at my house, which is located just 4 minutes walk from the nearest station Kunitachi. Very simple and easy way. Please manage to come here by yourself.

Time

Persons