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US$ 46 per person
1

Balinese Cultural Immersion with Cooking Class, Market Tour & DIY Flower Offering

US$ 46 per person
(1)
Starting time
8:30AM
Duration
5.5 hours
Min. participants
2 Participants
Language
English
Free pick-up included

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Schedule

  • 8:30 am: Pick up at your hotel 
  • 9:00 am: Local market tour to learn about the local culture and lifestyle
  • 9:45 am: Arrive at Perantenan Restaurant for a brief introduction. Coffee and tea are served.
  • 10.00 am: Making Balinese offering "Canang & Tipat" in our Yoga Lounge
  • 11:00 am: Cooking session with our chef
  • 1:00 pm: Time to enjoy your dishes
  • 1:45 pm: End of the cooking experience and ready to go back to Ubud

Included Highlights

Experience Balinese offering tradition
Traditional market tour
Vegetarian option available

Additional Information

Pickup Option

Free pick-up service for the guest staying within the Ubud area. If you're staying outside Ubud, we can pick you up at 7:30 am outside the Coco Supermarket on Hanoman street (Jalan Raya Pengosekan, Kecamatan, Ubud).

Confirmation

You will receive the confirmation of your booking's availability within 24 hours. Once confirmed, please present your booking reference number at the cooking school.

Cancellation

Full refunds will be issued for cancellations made at least 48 hours prior to the activity

Traveler Reviews

Verified 1 reviews
"Excellent cooking experience in Bali !"
We had a wonderful time during the class. The chef and staff are true and friendly. We went to the real local market and walk through deeply. The DIY flowering part are fun and interactive. The cooking part is extraordinary. We are buddhism-vegan and they prepared the fresh ingredient for us. The cooking results also tasted awesome. In the end, we all felt this is the highlight of this trip.

Location

This activity includes a free pick-up to the location.

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